At the Claudia Sanders Dinner House, this old-fashioned side dish is favorite with customers.-Cherry and Tom Settle, Shelbyville, Kentucky
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, saute onion in butter until tender; stir in flour until blended. Add the tomatoes, sugar, oil, salt and pepper. Bring to a boil; cook and stir for 2 minutes or until slightly thickened. Stir in toast cubes.
Nutrition Facts :
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saara namutenya
[email protected]I've made this stuffing several times now and it's always a winner. It's easy to make and always turns out delicious. I love the combination of tomatoes, bread, and herbs.
David Mutati
[email protected]This stuffing is delicious! I made it for a potluck and it was a big hit. I'll definitely be making it again.
Ruel Knight
[email protected]I love this stuffing! It's so flavorful and moist. I always make it for Thanksgiving and Christmas. It's also a great way to use up leftover bread and tomatoes.
Jane Mothoni
[email protected]This stuffing is so easy to make and it's always a crowd-pleaser. I've made it for Thanksgiving, Christmas, and Easter and it's always a hit. It's a great way to use up leftover bread and tomatoes.
Caroline Claire
[email protected]I'm not a big fan of tomatoes, but I decided to try this stuffing anyway. I'm glad I did because it was delicious! The tomatoes added a nice sweetness and the stuffing was moist and flavorful. I'll definitely be making this again.
malique moses
[email protected]I made this stuffing for a smaller crowd and it was still plenty. I used a 9x13 inch baking dish and it was the perfect size. The stuffing was moist and flavorful and I loved the crispy bread cubes.
Alex On60fps
[email protected]This was my first time making tomato bread stuffing and it turned out great! I followed the recipe exactly and it was perfect. I served it with roasted chicken and vegetables and it was a delicious meal.
Bryan Jenkins
[email protected]I've made this stuffing several times now and it's always a winner. It's easy to make and always turns out delicious. I love the combination of tomatoes, bread, and herbs.
Tammeron Tamzinrose
[email protected]I made this stuffing for a potluck and it was a big success! Everyone loved it and asked for the recipe. It's a great way to use up leftover bread and tomatoes.
Sufyan Amjad
[email protected]This tomato bread stuffing was a hit at our Thanksgiving dinner! It was moist and flavorful, and the tomatoes added a nice sweetness. I'll definitely be making this again.