TOMATOES LUTECE
I believe there is a NYC restaurant "Lutece", but this is from Taste of Oregon and is our favorite way to serve fresh tomatoes. Remember, never refrigerate your tomatoes. If you aren't going to use them right away, buy or pick them underripe and they'll ripen up in a couple of days, counter-top. Preparation time includes letting the tomatoes stand at room temperature for 20 minutes.
Provided by Elisabetta47
Categories Vegetable
Time 30m
Yield 8 tomatoes, 8 serving(s)
Number Of Ingredients 9
Steps:
- Slice tomatoes into thick, even slices; set aside.
- Combine remaining ingredients in small jar; shake well.
- Layer tomatoes in shallow dish, covering each layer with dressing.
- Cover lightly.
- Let stand at room temperature at least 20 minute.
- We enjoy them at room temperature for maximum tomato flavor, but the original directions say to chill and serve.
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Ben Emmanuel
[email protected]I love the simplicity of this recipe. It's perfect for a weeknight meal.
Md Lazim
[email protected]This is a great recipe for a quick and easy side dish. I often make it when I'm short on time.
Khani Hilal
[email protected]I followed the recipe exactly, but my tomatoes came out dry and tough. I'm not sure what went wrong.
Qaiser Jiger
[email protected]This recipe was a bit too bland for my taste. I had to add some additional spices to make it more flavorful.
Santa Esmin
[email protected]Meh.
Jerome Goldhammer
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The tomatoes were so flavorful and juicy. I will definitely be making this again.
David Moss
[email protected]This is my go-to recipe for tomatoes. It's always a crowd-pleaser.
maleah taylor
[email protected]I tried this recipe last night, and it was a hit! My family loved it. The tomatoes were roasted to perfection, and the sauce was so tasty. I will definitely be making this again.
Belinda Muyengwa
[email protected]I love this recipe! It's so simple, yet so flavorful. I always get compliments when I make it.
Hafiza Ishaq
[email protected]This recipe was so easy to follow, and the end result was absolutely delicious! The tomatoes were perfectly cooked, and the sauce was flavorful and tangy. I will definitely be making this dish again.