TOMATOES WITH VINAIGRETTE
"This easy dressing is a tasty way to top tomatoes," says field editor Joanne ShewChuk, St. Benedict, Saskatchewan. "I got the recipe from my mother."
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a jar with a tight-fitting lid, combine the vinegar, oil, sugar, seasoned salt and pepper; shake well. Serve over tomatoes and lettuce.
Nutrition Facts :
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Gabriel Docas
[email protected]I'm not a huge fan of tomatoes, but this dish changed my mind! The vinaigrette really brought out the flavor of the tomatoes.
Liyah ismail
[email protected]This recipe is a great starting point, but feel free to experiment with different herbs and vinaigrettes.
SALMAN
[email protected]I added some chopped cucumber and red onion to the salad for extra crunch and flavor.
Nia Henderson
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Poetic Explosion
[email protected]This dish is a great way to showcase fresh tomatoes. I used heirloom tomatoes and the colors were stunning.
Cliff Mcreynolds
[email protected]I made this for a party and it was a hit! Everyone loved the fresh, summery flavors.
Elly Allison
[email protected]Not a fan of this recipe. The tomatoes were bland and the vinaigrette was too oily.
Hell Yaa
[email protected]Followed the recipe and it turned out great! The tomatoes were perfectly ripe and the vinaigrette was tangy and flavorful.
Jennifer Holmes
[email protected]I was amazed by how simple ingredients can create such a delicious dish. The tomatoes were bursting with flavor and the vinaigrette added a wonderful acidity.
Fran Lewis
[email protected]Easy and tasty! I used cherry tomatoes and a balsamic vinaigrette. Will definitely make this again.
Douglas Masho
[email protected]This tomato dish was an absolute delight! The combination of fresh tomatoes, tangy vinaigrette, and aromatic herbs was a perfect balance of flavors.