Provided by Food Network
Time 35m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Pesto:
- Roughly chop the cilantro, making sure not to get too much of the stem. Place it in the bowl of a food processor along with the garlic, crushed red pepper, and coriander. With the processor running, add the oil in a slow stream. Let the processor run for about 30 seconds. Add salt and pepper, to taste, and pulse to combine. Set aside.
- Vinaigrette:
- Pour the lime juice into the cleaned bowl of the processor. Add the Cilantro Pesto and, with the processor running, add the oil in a slow stream. Process until the vinaigrette emulsifies. Add salt and pepper, to taste, and pulse. Set aside.
- Mojo:
- Place all the ingredients into the cleaned bowl of the processor and run until smooth. Set aside.
- Assembly:
- Preheat the oven to 350 degrees F.
- Spread a generous amount of pesto on each of the 4 tortillas, making sure that you spread the pesto almost to the edge of each tortilla. Shred a generous amount of the queso onto each tortilla. Spray a small saute pan with cooking spray and set it over moderately high heat for 2 minutes (you want to make sure the pan is very hot). Place 1 tortilla, cheese side up, into the pan and cook, shaking occasionally, for 1 minute. Transfer to a baking sheet. Repeat with the other 3 tortillas. Place the baking sheet in the oven for 3 to 5 minutes.
- As the quesadillas are cooking, toss the lettuces together in a large bowl with 1/2 of the vinaigrette (reserve the rest for pork loin dish). Mound the salad onto 4 plates. Remove the quesadillas from the oven, allow to cool for a few minutes, and slice each into 4 pieces. Surround the salad with the 4 slices and drizzle with the Mango Mojo. Serve immediately.
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Ridam Dahal
[email protected]I've made this quesadilla several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the combination of the crispy quesadilla, creamy filling, and flavorful sauces.
DVD Engineer
[email protected]This was a great recipe! I made it for my family and they loved it. The quesadilla was crispy and flavorful, and the cilantro pesto and mango mojo were delicious. I would definitely recommend this recipe.
Dipesh Shah
[email protected]I'm not a big fan of cilantro, but I really enjoyed this quesadilla. The mango mojo was the perfect balance of sweet and tangy. I would definitely recommend this recipe.
Miangel Quarmiley
[email protected]This was a great recipe! I made it for my family and they loved it. The quesadilla was crispy and flavorful, and the cilantro pesto and mango mojo were delicious. I would definitely recommend this recipe.
Ziad Khelifi
[email protected]I've made this quesadilla several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the combination of the crispy quesadilla, creamy filling, and flavorful sauces.
Chelsey Westerhouse
[email protected]This was a great recipe! I made it for my family and they loved it. The quesadilla was crispy and flavorful, and the cilantro pesto and mango mojo were delicious. I would definitely recommend this recipe.
Mercutio Moriarty
[email protected]I'm not a big fan of cilantro, but I really enjoyed this quesadilla. The mango mojo was the perfect balance of sweet and tangy. I would definitely recommend this recipe.
Arieta Sumo
[email protected]This was a great recipe! I made it for my family and they loved it. The quesadilla was crispy and flavorful, and the cilantro pesto and mango mojo were delicious. I would definitely recommend this recipe.
Edas Aigbe
[email protected]I've made this quesadilla several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the combination of the crispy quesadilla, creamy filling, and flavorful sauces.
David Lewis
[email protected]This quesadilla was delicious! The crispy tortilla, creamy filling, and flavorful sauces were all perfect. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make meal.
MINIK MINIK
[email protected]I made this quesadilla for my kids and they loved it! The quesadilla was crispy and the filling was flavorful. The cilantro pesto and mango mojo were both great. I would definitely recommend this recipe for families with kids.
Rozynah
[email protected]This quesadilla was a bit too spicy for my taste, but my husband loved it. The cilantro pesto was a great addition, and the mango mojo added a nice sweetness. I would recommend this recipe for people who like spicy food.
Sultan Pathan
[email protected]I've made this quesadilla several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the combination of the crispy quesadilla, creamy filling, and flavorful sauces.
_.xxmexx._
[email protected]This was a great recipe! I made it for my family and they loved it. The quesadilla was crispy and flavorful, and the cilantro pesto and mango mojo were delicious. I would definitely recommend this recipe.
Apurbo Odhikari
[email protected]I'm not a big fan of cilantro, but I really enjoyed this quesadilla. The mango mojo was the perfect balance of sweet and tangy. I would definitely recommend this recipe.
Lucky Yusuf
[email protected]This quesadilla was easy to make and very delicious. I used a store-bought rotisserie chicken, which made it even easier. The cilantro pesto and mango mojo were both great. I will definitely be making this again.
Hayley Burkert
[email protected]I loved the crispy texture of the quesadilla and the creamy filling. The cilantro pesto was a great addition, and the mango mojo added a nice sweetness. I would definitely recommend this recipe.
Kuromi “Ax ́ ́Teaツ” Cutie
[email protected]This quesadilla was a hit at my dinner party! The cilantro pesto and mango mojo added a delicious and refreshing flavor. I will definitely be making this again.