TORTELLINI AND ARTICHOKE SALAD
This recipe came about when I was searching for something to make for dinner one night. I used items already in my cupboard and refrigerator. Refrigerate if not served immediately.
Provided by FTLSWEETIE
Categories Salad 100+ Pasta Salad Recipes Tortellini Pasta Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook tortellini in the boiling water until tender, 8 to 10 minutes; drain and transfer to a bowl. Toss tortellini with 1 tablespoon artichoke heart liquid; add artichoke hearts.
- Whisk mayonnaise, pimento peppers, parsley, basil, Parmesan cheese, Dijon mustard, black pepper, and salt together in a bowl; gently stir mixture into tortellini mixture. Toss to coat. Add more artichoke heart liquid if desired.
Nutrition Facts : Calories 350.6 calories, Carbohydrate 43.6 g, Cholesterol 33.3 mg, Fat 16 g, Fiber 5.4 g, Protein 13 g, SaturatedFat 3.6 g, Sodium 974.2 mg, Sugar 2.5 g
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Naddy
[email protected]Yum!
Aria Wd
[email protected]This salad is so refreshing and flavorful. I love the combination of tortellini, artichokes, and sun-dried tomatoes. It's perfect for a light lunch or dinner.
Selwana Seoforeng
[email protected]I'm always looking for new and easy pasta salad recipes, and this one definitely fits the bill. It was super quick to throw together and the results were delicious. I used a store-bought rotisserie chicken to save even more time. Thanks for sharing!
Sani Shah
[email protected]This tortellini and artichoke salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. The tortellini was cooked perfectly and the artichokes added a nice crunch. I will definitely be making this salad again.