TORTELLINI CASSEROLE
You can use either fresh or frozen tortellini. The cooking time remains the same for either one. This is one terrific recipe I found in a milk calender here a few years back.
Provided by bert2421
Categories Vegetable
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Melt butter in a large saucepan.
- Add garlic and onion.
- Cook gently 3- 4 minutes until fragrant and tender.
- Sprinkle with flour.
- Cook 3- 4 minutes longer but do not brown.
- Whisk in milk.
- Bring to a boil.
- Add tomatoes, paste, herbs, salt and pepper.
- Cook 5 minutes.
- Meanwhile, cook tortellini in boiling, salted water for 3 min.
- Add broccoli and continue to cook 5 minutes longer.
- Drain well.
- Combine drained tortellini mixture with sauce.
- Add cheese.
- Transfer to a 3 qt baking dish.
- Sprinkle with grated Parmesan.
- Bake in a preheated 350 oven for 30 minutes or until hot and lightly browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #casseroles #main-dish #pasta #oven #european #italian #pasta-rice-and-grains #ravioli-tortellini #equipment
You'll also love
Naj Daniel
[email protected]I'm not a big fan of tortellini, but this casserole looks so good, I might have to give it a try.
Diza Pizz
[email protected]This casserole looks amazing! I can't wait to try it.
Esther Kugonza
[email protected]I've been wanting to try this recipe for a while now. I think I'll make it for my next dinner party.
Asshh Khan
[email protected]I'm going to try making this casserole this weekend. It looks delicious!
El Leon87
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks.
Afif Hossain Dhrudo
[email protected]I'm not sure what went wrong, but this casserole turned out terrible. I followed the recipe exactly.
Buddhi Gurung
[email protected]This casserole was a disaster! The tortellini was mushy and the sauce was too watery.
Vincent Kiyaga
[email protected]I found this recipe to be a bit bland. I added some extra seasoning and it was much better.
Malik Hasan
[email protected]This casserole was a bit too cheesy for my taste, but my kids loved it.
Arm An
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite go-to meals.
Md Moon Hasan
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Debbie Clark
[email protected]I love how versatile this casserole is. You can add different vegetables, meats, or cheeses to change up the flavor.
Tobyn Graham
[email protected]This is my new favorite comfort food. It's so easy to make and it's always a crowd-pleaser.
alarabi altayeb
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Moustafa Abdelhamid Amer
[email protected]This tortellini casserole was a hit with my family! The flavors were perfectly balanced and the cheese was gooey and delicious.