TORTELLINI & SHRIMP SKEWERS WITH SUN-DRIED TOMATO SAUCE
These fresh skewers and tasty sauce will have guests nibbling all night! -Cacie Biddle, Bridgeport, West Virginia
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 32 appetizers.
Number Of Ingredients 15
Steps:
- Combine first 10 ingredients in a food processor; pulse until blended. Remove to a small bowl; refrigerate, covered, until serving., Cook tortellini according to package directions. Drain; rinse with cold water and drain again. Toss with oil. Thread tortellini and shrimp onto toothpicks. Serve with sauce.
Nutrition Facts : Calories 88 calories, Fat 6g fat (3g saturated fat), Cholesterol 36mg cholesterol, Sodium 112mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.
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Andrea Riccucci
[email protected]These skewers are a bit expensive to make, but they're perfect for a special occasion.
Ahasan Habib Dowel
[email protected]I'm not a fan of tortellini, so I used penne pasta instead.
Arlinda Ambo
[email protected]I didn't have any sun-dried tomatoes, so I used fresh tomatoes instead.
Pleasure Mafatshe
[email protected]The skewers were a bit dry, even though I followed the recipe exactly.
Mike Draxler
[email protected]The sauce was a bit too tangy for my taste.
Fhatima Hakim
[email protected]These skewers are a bit time-consuming to make, but they're worth the effort.
Bot Killer
[email protected]I substituted grilled chicken for the shrimp and it was just as delicious.
Farouk Kanyike
[email protected]These skewers are a great way to use up leftover shrimp.
Isabelle Langley
[email protected]I love the sun-dried tomato sauce. It's so flavorful and tangy.
Falcon Angel
[email protected]These skewers are perfect for a party appetizer or a main course.
Adnan cheema
[email protected]I've made these skewers several times and they're always a crowd-pleaser.
Jim Butler
[email protected]I made these skewers for my family and they loved them! Even my picky kids ate them up.
Nazma Jui
[email protected]These skewers are so flavorful and juicy. I love the combination of shrimp and tortellini.
Steven Suit
[email protected]The sauce is amazing! I could eat it with a spoon.
Tatianna Martin
[email protected]I love how easy these skewers are to make. They're perfect for a quick and easy weeknight dinner.
Lucky Mlaba
[email protected]These tortellini shrimp skewers were a hit at my last party! The sun-dried tomato sauce was the perfect complement to the shrimp and tortellini.