TORTILLA CASSEROLE (OAMC)
I went on a missions trip almost 13 years ago with Teen Missions International and this was one of the meals served. I made sure to come home with the recipe as it was a team favourite!
Provided by Jaime in Winnipeg
Categories One Dish Meal
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Fry ground beef and onions until meat is cooked through.
- Add taco seasoning and water and cook until thickened.
- Line the pan or casserole dish with 3 tortillas, then layer with 1/2 of the meat, 1/2 of the beans, 1/2 of the sour cream and 1/2 of the cheese.
- Repeat.
- If you like it spicy, then top it with some hot sauce or salsa.
- Bake at 350 until bubbly (about an hour).
- *OAMC directions: after baking, place in rigid container and seal with a lid (and plastic wrap if desired). Place in freezer. When ready to eat, thaw, place in baking dish, and reheat in 400 degree oven for 30 minutes.
Nutrition Facts : Calories 697, Fat 38.3, SaturatedFat 19.1, Cholesterol 113.9, Sodium 976.6, Carbohydrate 52.5, Fiber 6.5, Sugar 2.9, Protein 34.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kalika Karki
[email protected]This casserole was delicious! I loved the combination of flavors and textures. It was also very easy to make.
The Ydhrhjf
[email protected]This casserole was a great way to use up leftover tortillas. It was also very easy to make and tasted delicious.
Apple repair unlock Android iOS
[email protected]This casserole was a little too spicy for my taste, but my husband loved it. I think next time I'll use less chili powder.
zulfiQar kk
[email protected]This casserole was easy to make and very tasty. I would definitely make it again.
Sagar Thakur
[email protected]I followed the recipe exactly and the casserole turned out great. It was a big hit with my family and friends.
Anthony Dickson
[email protected]This casserole was amazing! The flavors were perfect and the cheese was gooey and delicious. I will definitely be making this again and again.
Cynthia Lorence
[email protected]Overall, this casserole was good. It was easy to make and had a nice flavor. However, I think it could have been better if I had used a different type of cheese. The cheddar cheese I used was a little too sharp for my taste.
Priscilla Hendricks
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning. I also found that the tortillas got a little soggy.
Olivia Burriss
[email protected]This casserole was delicious and easy to make. I used ground turkey instead of beef and it turned out great. I also added some chopped green chiles for a little extra spice.
Imran Alvi
[email protected]I made this casserole for a potluck and it was a huge success! Everyone raved about it and asked for the recipe. I'll definitely be making this again.
Jessica Maker
[email protected]This tortilla casserole was a hit with my family! It was easy to make and packed with flavor. I especially loved the crispy cheese topping. Will definitely be making this again.