TOSSED SALAD WITH PINE NUT DRESSING

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Tossed Salad with Pine Nut Dressing image

This crunchy, colorful salad is full of fresh veggies, straight from our garden. It's drizzled with my tangy pine nut dressing.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 2 servings.

Number Of Ingredients 16

2 cups torn romaine
1/4 cup seasoned salad croutons
1/4 cup shredded red cabbage
3 tablespoons shredded carrot
3 tablespoons shredded zucchini
Dash pepper
DRESSING:
3 tablespoons pine nuts
3 tablespoons water
4-1/2 teaspoons cider vinegar
1 tablespoon lemon juice
1/2 cup packed fresh parsley sprigs
3 garlic cloves, peeled and halved
1/2 teaspoon dried basil
1/8 teaspoon salt
1/4 cup olive oil

Steps:

  • In a small salad bowl, toss the first six ingredients. Place the pine nuts in a blender; cover and process until finely ground. Add the water, vinegar, lemon juice, parsley, garlic, basil and salt; cover and process until blended. While processing, gradually add oil in a steady stream. , Transfer dressing to a small pitcher or bowl. Serve with salad. Refrigerate remaining dressing for up to 3 days.

Nutrition Facts :

Ravdeep Lally
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This salad is a great way to get your kids to eat their vegetables.


IWasTakenLmao Xd
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I like to serve this salad with a glass of white wine.


Era
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This salad is so versatile! I've made it with all sorts of different vegetables and it's always delicious.


Adnan Wardag
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I'm not a big fan of pine nuts, so I substituted walnuts instead. It was still delicious.


Saif Mansoor
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This salad is a great make-ahead lunch option. Just pack it in a container and you're good to go.


Lina Nguyen
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I like to add some crumbled feta cheese to this salad for extra flavor.


Carolina Zampar
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This salad is a great way to use up leftover chicken or tofu.


GAYA PRASAD PAL
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I found that the salad was a bit bland. I added some extra salt and pepper to taste.


Rida Fatima
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The pine nut dressing is a bit too oily for my taste.


ilyes nafouti
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This salad is a healthy and delicious way to get your daily dose of fruits and vegetables.


Tacno Pop
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I love how easy this salad is to make. It's a great go-to recipe for busy weeknights.


Bandile Zulu
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I've made this salad several times and it's always a crowd-pleaser.


Natia javaxishvili
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This salad is a great way to use up leftover vegetables.


ff marjo
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I love the combination of flavors in this salad. The pine nuts add a nice crunch and the dressing is light and flavorful.


Kobby Amount
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The dressing was easy to make and added a wonderful flavor to the salad.


Jazmine Norwood
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This salad was a hit at my last dinner party! The pine nut dressing was a unique and delicious touch that everyone loved.