A blend of spices used in the traditional French-Canadian tourtiere (meat pie). I use beef, pork and veal, but this mix goes with any combination.
Provided by Peter Gagné
Time 5m
Yield 4
Number Of Ingredients 8
Steps:
- In a small bowl, combine celery salt, pepper, savory, cloves, cinnamon, thyme, sage and mustard powder. Mix well and store in a sealed jar.
Nutrition Facts : Calories 5 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.2 g, Sodium 371.8 mg
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Sanu Lama
[email protected]This tourtiere was a bit too spicy for my taste, but my husband loved it. I will definitely be making it again, but with less spice.
K.g.f Hridoy
[email protected]I've made this tourtiere several times and it's always a hit. The spices are perfect and the filling is so flavorful.
Rig Carr
[email protected]This was my first time making tourtiere and it turned out great! The instructions were easy to follow and the spices were perfect.
Asky Askan
[email protected]I'm not a huge fan of tourtiere, but this recipe was really good. The spices were well-balanced and the filling was moist and flavorful.
khyber food
[email protected]This tourtiere was amazing! The spices were perfect and the filling was so flavorful. I will definitely be making this again.
Zainab K.b
[email protected]This tourtiere was a bit dry, but the spices were good. I will try it again with a different recipe.
heather stutzman
[email protected]I'm not a fan of pork, but this tourtiere was so good that I didn't even notice. The spices were perfect and the filling was so flavorful.
Toe Sniffer
[email protected]This tourtiere was easy to make and turned out so delicious. I will definitely be making it again.
Mohammad Amranul islam
[email protected]I've made this tourtiere several times and it's always a hit. The spices are perfect and the filling is so flavorful.
Imaz Ali
[email protected]This tourtiere was a bit dry, but the spices were good. I will try it again with a different recipe.
Sheba Plumpton
[email protected]I'm not a fan of pork, but this tourtiere was so good that I didn't even notice. The spices were perfect and the filling was so flavorful.
Shanuki Ama
[email protected]This tourtiere was easy to make and turned out so delicious. I will definitely be making it again.
Patience Musoki
[email protected]I made this tourtiere for a potluck and it was a huge success. Everyone loved it!
rhinestone eyes
[email protected]This tourtiere was a bit too spicy for my taste, but my husband loved it. I will definitely be making it again, but with less spice.
Akosua Janet
[email protected]I've made this tourtiere several times and it's always a hit. The spices are perfect and the filling is so flavorful.
KAYEMBA Frank
[email protected]This was my first time making tourtiere and it turned out great! The instructions were easy to follow and the spices were perfect.
Agni Bist
[email protected]I'm not a huge fan of tourtiere, but this recipe was really good. The spices were well-balanced and the filling was moist and flavorful.
Mahesh Mandal
[email protected]This tourtiere was amazing! The spices were perfect and the filling was so flavorful. I will definitely be making this again.