TRADITIONAL IRISH BROWN SODA BREAD
Unlike many of the recipes here, none of the soda bread that I have ever eaten in Ireland was sweet or contained sugar, so here is a recipe for a traditional soda bread from Keith Floyd. This is great with Irish Stew but also a handy recipe to have in reserve for the times that you run out of bread and can't face going to the shops. Do feel free to substiute buttermilk for the sour milk in this recipe.
Provided by Kate in Katoomba
Categories Quick Breads
Time 35m
Yield 1 loaf
Number Of Ingredients 6
Steps:
- Mix the dry ingredients very well.
- Moisten with the sour milk to form a soft dough.
- Knead lightly.
- Form into a round, mark with a cross, place on a tin and bake for 30-45 minutes in the oven at 220°C.
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Jaylee Dehoney
[email protected]I think this recipe needs more sugar.
Ghafoor Mengal
[email protected]This bread didn't turn out as well as I had hoped.
Nelly B
[email protected]I found this recipe to be a bit confusing.
Jocelyn M
[email protected]This bread is a bit too dense for my taste.
Zama Angel
[email protected]I made this bread for my Irish friend and she said it was the best soda bread she'd ever had.
All types Of Vedio
[email protected]This bread is perfect for sandwiches.
Yasir Ali Khan
[email protected]I love the crispy crust on this bread.
Greg klopchin
[email protected]This bread is a great way to use up leftover potatoes.
Vance Schussler
[email protected]I'm not a big fan of soda bread, but this recipe changed my mind. It's so light and fluffy.
Saurav Budhathoki
[email protected]This bread is so versatile. You can eat it plain, toasted, or with your favorite toppings.
Krys Lamons
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients and it turns out so delicious.
Jackie Garcia
[email protected]This is the perfect bread for a cold winter day. It's warm and comforting.
Zam Z
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it.
Emmanson Emmanuel
[email protected]This is a great recipe for beginners. It's simple to follow and the bread turns out great.
David Jarvis
[email protected]This bread is so easy to make and it tastes amazing! I love the nutty flavor of the oats.
Pk Polok
[email protected]I've made this recipe several times and it never disappoints. It's a great way to use up leftover buttermilk.
Pilar Duay
[email protected]This bread is delicious! I made it for my family and they loved it. It's perfect for a quick and easy breakfast or snack.
Itss Naomi
[email protected]This is the best soda bread recipe I've tried! It's so easy to make and it always turns out perfect. I love the crispy crust and the soft, fluffy interior.