TRICOLORE PENNE PASTA WITH CHICKEN

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Tricolore Penne Pasta with Chicken image

Steps:

  • Cook the pasta according to the package directions. Drain, reserving 1/2 cup pasta water. While the pasta is cooking, heat the oil over a medium heat in a large, heavy skillet. Add the garlic and tomatoes and cook until the garlic is soft but not browned, about 2 minutes. Add the chicken and cook, stirring a few times, until just cooked through, about 5 minutes. Add the arugula, radicchio, endive, broth, salt, and pepper, and cook until the greens are wilted, 1 to 2 minutes. Add pasta water, as necessary, for a wetter sauce.Combine the pasta and vegetable mixture in the pasta pot and toss to combine. Add the basil just before serving. Garnish with shaved Parmesan and a sprinkling of basil.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.

Nutrition Facts : Calories per serving 149

DH Sagor Mahamud Siam
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This dish was amazing! The chicken was so tender and the sauce was so creamy and flavorful. I will definitely be making this again.


Andrew Morris
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This dish was a bit too heavy for my taste. I would recommend using less cream in the sauce.


Nomatter Chipfakanya
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I loved the creamy sauce in this dish. It was so rich and flavorful. The chicken was also cooked perfectly. I will definitely be making this again.


Karazarwe Wycliff
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This dish was very easy to make and it turned out great! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Yamen Sase
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This dish was a bit bland for my taste. I would recommend adding more herbs and spices to the sauce.


Zilpah Mercy
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I made this dish for a party and it was a huge hit! Everyone loved the creamy sauce and the tender chicken. I will definitely be making this again.


Riyasat Writes
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This dish was a bit too salty for my taste. I would recommend using less salt in the sauce.


Koojo Moses
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I loved the combination of flavors in this dish. The creamy sauce was rich and flavorful, and the chicken was tender and juicy. I would definitely recommend this dish.


MD Kamal hossain
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This dish was easy to make and very flavorful. The chicken was cooked perfectly and the pasta was cooked al dente. I will definitely be making this again.


abbi o'neill
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I'm not a fan of creamy sauces, so I made a few changes to the recipe. I used a tomato-based sauce and added some vegetables. It turned out great! The chicken was still tender and flavorful, and the sauce was light and refreshing.


Lovely Begom
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I followed the recipe exactly and the dish turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Julakhaa akter
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This dish was a bit bland for my taste. I added some extra seasoning and it was much better. The chicken was cooked well, but the pasta was a little overcooked.


Elomira Dimitrova
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I've made this dish several times now and it's always a success. The sauce is so flavorful and the chicken is always tender. I love that it's a one-pot meal, which makes cleanup a breeze.


Brayden Landers
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This is my favorite pasta dish! The combination of flavors is amazing and the chicken is always cooked perfectly. I highly recommend this dish to anyone who loves pasta.


Danish Band
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I love this dish! It's so easy to make and it's always a hit with my family. I especially love the creamy sauce and the tender chicken.


Md Ibraheem
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This dish was easy to make and turned out great! The chicken was tender and flavorful, and the pasta was cooked perfectly. I added some extra vegetables to the dish, and it was even better.


Tumusiime Innocent
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I'm not a huge fan of chicken, but this dish changed my mind. The chicken was juicy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Hamid Ali Arain
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This tricolore penne pasta dish with chicken was a hit with my family! The flavors were amazing and the chicken was cooked to perfection. I will definitely be making this again.