For those nights when you just can't shake the craving for something sweet, we've created our easiest, triply indulgent recipe yet: Triple Chip Brownies. We found just the right mix of three different chips to add to Betty Crocker™ brownies for a balanced blend of sweet flavors.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h15m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray.
- Make brownie batter as directed on box. Stir in 1/4 cup each of the butterscotch, semisweet and white vanilla baking chips. Spread in pan.
- Bake 28 to 31 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool 30 minutes.
- In small microwavable bowl, microwave remaining 2 tablespoons butterscotch chips uncovered on High 20 to 40 seconds, stirring halfway through, until chips can be stirred smooth. Spoon into resealable food-storage plastic bag; partially seal bag. Cut small tip from corner of bag; drizzle over top. Repeat melting and drizzling steps with remaining semisweet chocolate chips and white vanilla baking chips. Let stand about 2 hours or until toppings are set. Cut into 4 rows by 4 rows. Store covered in airtight container.
Nutrition Facts : Calories 230, Carbohydrate 33 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Brownie, Sodium 110 mg, Sugar 25 g, TransFat 0 g
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BENJAMIN ____________
[email protected]I made these brownies for my husband's birthday and he loved them!
Jamie Olsen
[email protected]These brownies are the perfect combination of sweet and savory.
leezaan petersen
[email protected]I love the way the chocolate chips melt in your mouth.
Mehar Umer
[email protected]These brownies are the perfect treat to bring to a party or potluck.
Marie Green
[email protected]I made these brownies for a bake sale and they sold out in minutes.
Irfan ali Irfan ali
[email protected]I love that these brownies are made with real butter. It gives them such a rich flavor.
Sonjok Magar
[email protected]These brownies are so fudgy and chocolatey. They're the perfect comfort food.
Hassan Rafique
[email protected]I've made these brownies several times and they're always a hit. They're my go-to recipe for chocolate chip brownies.
Terrell Bonf
[email protected]I made these brownies with my kids and they had a blast. It's a great recipe for families to make together.
thanuka dulaj
[email protected]These brownies are the perfect balance of sweet and salty.
Haadim M
[email protected]I love the way the toffee bits melt in your mouth.
Afifa Khanom
[email protected]These brownies are so rich and decadent. They're definitely a special treat.
MD Yousuf Arman
[email protected]I'm not a huge fan of chocolate, but these brownies were surprisingly good. The combination of chocolate chips, peanut butter chips, and toffee bits was perfect.
Mian Mian
[email protected]These brownies are the perfect treat for any occasion.
Vensly Almonor
[email protected]I made these brownies for a party and they were a huge success. Everyone loved them!
Riham Mamdoh
[email protected]The brownies turned out perfectly! They were moist and chocolatey, with just the right amount of crunch from the chips.
Maxson Wichlur
[email protected]These brownies are so easy to make. I love that I can just mix everything together in one bowl.
Ib Fofana
[email protected]I love the combination of chocolate chips, peanut butter chips, and toffee bits in these brownies. They're so addictive!
Mukarram Ali
[email protected]These brownies were a hit! They were fudgy, chewy, and had the perfect amount of chocolate chips. I will definitely be making them again.