An easy Triple-Chocolate Fudge Brownie
Categories Chocolate Dessert Bake Back to School Gourmet
Yield Makes 24 brownies
Number Of Ingredients 9
Steps:
- In a metal bowl set over a pan of barely simmering water melt the bittersweet chocolate and the unsweetened chocolate with the butter, stirring until the mixture is smooth, remove the bowl from the heat, and let the mixture cool until it is lukewarm. Stir in the sugar and the vanilla and add the eggs, 1 at a time, stirring well after each addition. Stir in the salt and the flour, stirring until the mixture is just combined, and stir in the chocolate chips. Pour the batter into a well-buttered and floured 13- by 9-inch baking pan, smooth the top, and bake the mixture in the middle of a preheated 350°F oven for 25 to 30 minutes, or until a tester comes out with crumbs adhering to it. Let the mixture cool completely in the pan on a rack and cut it into 24 bars.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nikola Petric
[email protected]These brownies were a bit too sweet for my taste, but they were still good.
Balil Gujjar
[email protected]I've made these brownies several times now, and they're always a hit! They're so easy to make, and they always turn out perfectly.
Rana Absar
[email protected]These brownies are amazing! They're so rich and chocolatey, and the perfect treat for any occasion.
Tonmoy shanto
[email protected]Not bad, but not great either. I found the brownies to be a bit dry.
Jay De
[email protected]These brownies are delicious! I love the gooey center and the crisp edges. They're the perfect dessert for any chocolate lover.
eric bocanegra
[email protected]I made these brownies for my kids and they loved them! They're so moist and chocolatey, and the perfect treat for a special occasion.
For Topup
[email protected]Meh. These brownies were too sweet for my taste.
Atif Baloch
[email protected]These brownies are the best I've ever had! The combination of semisweet, bittersweet, and cocoa powder creates a rich and complex flavor that is simply irresistible.
Tholha Ali
[email protected]I'm not a huge baker, but these brownies were easy to make and turned out great! The texture was perfect, and the chocolate flavor was amazing.
Lehlohonolo Ramosoeu
[email protected]These brownies were a hit at my party! They were so rich and chocolatey, and the triple chocolate combination was perfect. I will definitely be making these again.