TRIPLE CITRUS TUNA STEAK
I'm a Floridian and we used to have a restaurant (now closed) near Madeira Beach. The tuna was incredible and this is my take on a special I once tried.
Provided by thedailygourmet
Time 55m
Yield 2
Number Of Ingredients 18
Steps:
- Prepare marinade: Whisk orange juice, lime juice, lemon juice, red onion, habanero pepper, vinegar, garlic, and oregano together in a bowl large enough to hold the tuna steaks.
- Prepare salsa: Combine mango, red onion, cilantro, salt, and pepper in a separate bowl. Set aside.
- Prepare tuna: Sprinkle tuna with salt and pepper. Place in the bowl with the marinade and turn to coat. Marinate for about 30 minutes.
- While tuna is marinating, crush potato chips as fine as possible in a blender. Transfer to a bowl.
- Remove tuna from the marinade and press into the crushed chips until both sides are well coated.
- Heat heavy-bottomed nonstick skillet over medium-high heat. Add butter and heat until butter melts and foam subsides. Add tuna and sear for 2 to 3 minutes on each side. Remove from the skillet.
- To serve, top tuna with chile sauce and serve with jasmine rice and mango salsa.
Nutrition Facts : Calories 913.7 calories, Carbohydrate 101.6 g, Cholesterol 73.2 mg, Fat 44.5 g, Fiber 12.9 g, Protein 36.3 g, SaturatedFat 16.6 g, Sodium 508.9 mg, Sugar 27.2 g
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Rasel official
[email protected]This recipe is a winner! The citrus flavors are so refreshing and the tuna is cooked to perfection. I will definitely be making this again and again.
Aamir Mughal
[email protected]I made this recipe for my friends last weekend and they all raved about it. The tuna was cooked perfectly and the citrus flavors were delightful. I highly recommend this recipe.
adam ali
[email protected]This recipe is a great way to change up your usual tuna routine. The citrus flavors are refreshing and the tuna is cooked perfectly. I will definitely be making this again.
Ahmed Mourad
[email protected]I love this recipe! The citrus flavors really shine through and the tuna is cooked perfectly. I've made it several times and it's always a hit.
Monique Love
[email protected]This recipe is so easy to make and the results are incredible. The tuna is cooked perfectly and the citrus flavors are tantalizing. I highly recommend this recipe.
jennifer tribb
[email protected]I'm always looking for new ways to cook tuna, and this recipe definitely fits the bill. The citrus flavors are amazing and the tuna is cooked perfectly. I will definitely be making this again.
midnight rider
[email protected]This recipe is a winner! The citrus flavors are so refreshing and the tuna is cooked to perfection. I will definitely be making this again and again.
Shoaib Raza
[email protected]I made this recipe for my friends last weekend and they all raved about it. The tuna was cooked perfectly and the citrus flavors were delightful. I highly recommend this recipe.
Dilmaya Bc
[email protected]This recipe is a great way to change up your usual tuna routine. The citrus flavors are refreshing and the tuna is cooked perfectly. I will definitely be making this again.
daquan ballard
[email protected]I love this recipe! The citrus flavors really shine through and the tuna is cooked perfectly. I've made it several times and it's always a hit.
mdtuhen hasan
[email protected]This recipe is so easy to follow and the results are incredible. The tuna is cooked perfectly and the citrus flavors are tantalizing. I highly recommend this recipe.
nati Alex
[email protected]I'm not a big fan of tuna, but this recipe changed my mind. The citrus flavors really brighten up the fish and make it taste amazing. I will definitely be making this again.
Mehedi Munna
[email protected]I made this recipe for my family last night and everyone loved it! The tuna was cooked perfectly and the citrus flavors were divine. I highly recommend this recipe.
mohamed yahia
[email protected]This triple citrus tuna steak recipe is a keeper! The flavors of the orange, lemon, and lime complement the tuna perfectly, and the dish is so easy to make. I will definitely be making this again.