TRIPLE-ONION BAKED POTATOES
I've been making twice-baked potatoes since I got married 19 years ago, and I'm constantly changing my recipe. This version features a rich filling of onions, bacon, sour cream and cheese. I like to serve these potatoes with baked ham. -Char Shanahan, Schererville, Indiana
Provided by Taste of Home
Categories Side Dishes
Time 1h50m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Bake potatoes at 400° for 1 hour or until tender. Meanwhile, in a large skillet, cook the bacon over medium heat until crisp; remove to paper towels. Drain, reserving 1 tablespoon drippings. In the drippings, saute red and yellow onions until tender; set aside. , When potatoes are cool enough to handle, cut in half lengthwise. Scoop out pulp, leaving an 1/8-in. shell. In a bowl, beat the pulp, sour cream and milk until creamy. Stir in sauteed onions, American cheese and 1 cup of bacon. Spoon into potato shells., Place on a baking sheet. Bake at 400° for 25 minutes. Sprinkle with cheddar cheese, green onions and remaining bacon. Bake 5-10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 374 calories, Fat 18g fat (9g saturated fat), Cholesterol 47mg cholesterol, Sodium 565mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 4g fiber), Protein 15g protein.
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Penny Denson
[email protected]These potatoes are the perfect comfort food! They're so easy to make and they're always a crowd-pleaser.
Umer Layyah
[email protected]I would give this recipe a 4 out of 5 stars. The potatoes were delicious, but the onions were a little too caramelized for my taste.
Ruth Bosley
[email protected]I'm not sure what I did wrong, but my potatoes turned out dry and bland.
Kaia Kaia
[email protected]These potatoes were a great side dish for my steak. The onions added a nice flavor.
Your boy Duggie
[email protected]I've made this recipe several times and it's always a hit! The potatoes are always cooked perfectly and the onions are caramelized to perfection.
alex gilyard
[email protected]These potatoes were delicious! I especially loved the crispy onion topping.
Android Box
[email protected]Overall, I enjoyed this recipe. The potatoes were fluffy and the onions were flavorful. However, I would have liked a little more cheese.
Eyong Arrey
[email protected]Not my favorite recipe. The potatoes were a little dry and the onions were too overpowering.
heidi barajas
[email protected]These potatoes were good, but not great. The onions didn't caramelize as much as I would have liked.
Stacie Cooper
[email protected]So easy and delicious! I'm not a huge fan of onions, but I loved these potatoes.
Crazy Kooper
[email protected]One of the best baked potato recipes I've tried. The onions added so much flavor. Will definitely be a regular in my kitchen.
MD. TAJUL ISLAM
[email protected]Great recipe! I added some garlic and paprika to the onions for an extra kick.
David Gutierrez
[email protected]The potatoes came out perfectly cooked and the onions were caramelized to perfection. Will definitely make again!
milia mc50
[email protected]These potatoes were a hit! So easy to make and the flavor was amazing. I'll definitely be making them again.