TROPICAL CHEESECAKE

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Tropical Cheesecake image

This recipe has been a favorite of mine for years because of its easy preparation. It makes a sweet and light dessert.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8-10 servings.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1/2 cup confectioners' sugar
1 can (8 ounces) crushed pineapple, drained
2 envelopes whipped topping mix (Dream Whip)
1/2 cup cold milk
1/2 teaspoon vanilla extract
1 graham cracker crust (9 inches)

Steps:

  • In a large bowl, beat cream cheese and confectioners' sugar until fluffy. Stir in pineapple. In another bowl, combine dessert topping mix with milk and vanilla; beat until stiff. Fold into pineapple mixture. Spread evenly into crust. Chill.

Nutrition Facts : Calories 259 calories, Fat 14g fat (8g saturated fat), Cholesterol 27mg cholesterol, Sodium 170mg sodium, Carbohydrate 29g carbohydrate (24g sugars, Fiber 0 fiber), Protein 3g protein.

Harleigh Skelton
s.harleigh@gmail.com

I would not recommend this recipe. The cheesecake was bland and the crust was soggy.


Mehar Zada
mzada9@yahoo.com

I followed the recipe exactly, but my cheesecake didn't turn out as well as I hoped. The filling was a little too runny.


Flora Maina
fm@yahoo.com

The crust on this cheesecake was a little too hard for my liking, but the filling was delicious.


Manelisi Royal
r-m@aol.com

This cheesecake was a little too sweet for my taste, but overall it was still a good dessert.


Emelia Ali
e_a@gmail.com

I'm not a big fan of cheesecake, but this one was really good. The tropical flavors were really unique and refreshing.


Amna Rizwan
ar20@hotmail.com

This is the best cheesecake I've ever had! The crust is perfect and the filling is so creamy and flavorful.


Nkohtu Barbara Asoh
nkohtu@gmail.com

I love that this cheesecake can be made ahead of time. It's perfect for busy weeknights.


Siyadonga Tywa Tywa
tywa.s47@gmail.com

The tropical flavors in this cheesecake are so refreshing and delicious.


Qasim qasim saeed
q-saeed2@gmail.com

This cheesecake is so easy to make, but it looks and tastes like it came from a bakery.


Mohammed Amid
mohammed_a@hotmail.co.uk

I've made this cheesecake twice now and it's always a crowd-pleaser. The crust is the perfect balance of crunchy and sweet, and the filling is smooth and creamy.


Zakria Khan
z8@yahoo.com

This tropical cheesecake was a hit at my last dinner party! The flavors were amazing and the presentation was beautiful.


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