TUNA ARTICHOKE MELTS
Make and share this Tuna Artichoke Melts recipe from Food.com.
Provided by Chris Reynolds
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, combine the tuna, artichokes, mayonnaise, 1/4 cup cheese, lemon-pepper, and oregano. Spread over English muffin halves.
- Place on a baking sheet. Broil 4-6 inches from the heat for 3-5 minutes or until heated through.
- Sprinkle with remaining cheese; broil 1-2 minutes longer or until cheese is melted.
Nutrition Facts : Calories 253.4, Fat 2.1, SaturatedFat 0.7, Cholesterol 27.1, Sodium 676.3, Carbohydrate 30.3, Fiber 3.9, Sugar 3.4, Protein 27.8
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Federico Solis
[email protected]I was looking for a quick and easy lunch recipe, and these tuna artichoke melts fit the bill perfectly. They were ready in just a few minutes, and they were so delicious. I loved the combination of tuna, artichokes, and cheese. I will definitely be m
Deepak R magar
[email protected]These tuna artichoke melts were easy to make and very tasty. I used canned tuna, which made them a quick and easy meal. The artichokes and cheese added a nice flavor and texture. I will definitely be making these again.
X2SunnyD
[email protected]I'm not a big fan of tuna salad, but I really enjoyed these tuna artichoke melts. The artichokes and cheese really helped to balance out the flavor of the tuna. I will definitely be making these again.
Konob McB
[email protected]These tuna artichoke melts were a nice change of pace from my usual tuna salad sandwich. The artichokes added a nice flavor and texture, and the cheese was melted and gooey. I will definitely be making these again.
Suhel Rana Rana
[email protected]I made these tuna artichoke melts for lunch today, and they were perfect! They were quick and easy to make, and they were so tasty. I loved the combination of tuna, artichokes, and cheese. I will definitely be making these again.
Lemo Makhura
[email protected]These tuna artichoke melts were delicious! The tuna salad was creamy and flavorful, and the artichokes added a nice crunch. The bread was toasted perfectly, and the cheese was melted and gooey. I will definitely be making these again!
Subham Sarraf
[email protected]I was pleasantly surprised by how much I enjoyed these tuna artichoke melts. I'm not usually a big fan of tuna salad, but the artichokes and cheese really took it to the next level. I'll definitely be making these again.
Laura Reinfelde
[email protected]I've made these tuna artichoke melts several times now, and they're always a favorite. They're quick and easy to make, and they're always a crowd-pleaser. I love that you can use canned tuna, so it's a great recipe to have on hand when you're short o
Epic Hawkins
[email protected]These tuna artichoke melts were a hit with my family! They're a great way to use up leftover tuna, and they're so easy to make. I love that you can use canned tuna, so it's a great recipe to have on hand when you're short on time.
Faisal Hussian
[email protected]I was looking for a quick and easy lunch recipe, and these tuna artichoke melts fit the bill perfectly. They were ready in just a few minutes, and they were so delicious. I loved the combination of tuna, artichokes, and cheese. I will definitely be m
RaVeEnA LaMa
[email protected]These tuna artichoke melts were easy to make and very tasty. I used canned tuna, which made them a quick and easy meal. The artichokes and cheese added a nice flavor and texture. I will definitely be making these again.
Tariq yaseen Yaseen
[email protected]I'm not a big fan of tuna salad, but I really enjoyed these tuna artichoke melts. The artichokes and cheese really helped to balance out the flavor of the tuna. I will definitely be making these again.
Samama Jaffer
[email protected]These tuna artichoke melts were a nice change of pace from my usual tuna salad sandwich. The artichokes added a nice flavor and texture, and the cheese was melted and gooey. I will definitely be making these again.
Sadam Junejo
[email protected]I made these tuna artichoke melts for lunch today, and they were perfect! They were quick and easy to make, and they were so tasty. I loved the combination of tuna, artichokes, and cheese. I will definitely be making these again.
kumar sanu
[email protected]These tuna artichoke melts were delicious! The tuna salad was creamy and flavorful, and the artichokes added a nice crunch. The bread was toasted perfectly, and the cheese was melted and gooey. I will definitely be making these again!
Journey Hatfield
[email protected]I was pleasantly surprised by how much I enjoyed these tuna artichoke melts. I'm not usually a big fan of tuna salad, but the artichokes and cheese really took it to the next level. I'll definitely be making these again.
Cindy Phillips
[email protected]I've made these tuna artichoke melts several times now, and they're always a favorite. They're quick and easy to make, and they're always a crowd-pleaser. I love that you can use canned tuna, so it's a great recipe to have on hand when you're short o
Mike Long
[email protected]These tuna artichoke melts were a hit with my family! The combination of tuna, artichokes, and cheese was perfect, and the bread was toasted to perfection. I will definitely be making these again.