TUNA BISCUIT BAKE

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Make and share this Tuna Biscuit Bake recipe from Food.com.

Provided by Rubies

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

1 (12 ounce) can tuna, drained
1 (10 3/4 ounce) can cheddar cheese soup
1/2 cup milk
1/4 cup onion, diced
1 (7 1/2 ounce) can refrigerated biscuits

Steps:

  • In a bowl, mix together the tuna, soup, milk, and onion.
  • Place pop biscuits in a round casserole dish (or deep dish pie plate).
  • Pour tuna mixture over biscuits.
  • Bake at 400 for 15 - 20 minutes.

Nasru Mahamude
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I've made this recipe several times and I've never been disappointed. It's always a hit with my family and friends.


Lila Gautam
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This is a great recipe for a budget-friendly meal. It's also a great way to use up leftover ingredients.


Ibra Jemal
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I made this recipe for a potluck and it was a huge success. Everyone loved it and I received several requests for the recipe.


Daughter of a king
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This is a great recipe for using up leftover tuna. It's also a great way to get your kids to eat their vegetables.


Adzrowoe dzifa Adzrowoe dzifa
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I was pleasantly surprised by how much I enjoyed this dish. I'm not a big fan of tuna, but I loved the way it was cooked in this recipe.


Zozie One
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This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.


Mujahid Rasheed
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I've made this recipe several times and I've never been disappointed. It's always a hit with my family and friends.


Awais Mayo
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This is a great recipe for a budget-friendly meal. It's also a great way to use up leftover ingredients.


Annelyse Pool
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I made this recipe for a potluck and it was a huge success. Everyone loved it and I received several requests for the recipe.


Sajida Riaz
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This is a great recipe for using up leftover tuna. It's also a great way to get your kids to eat their vegetables.


Ruth Waithera
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I was pleasantly surprised by how much I enjoyed this dish. I'm not a big fan of tuna, but I loved the way it was cooked in this recipe.


Mary Hiliwa
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This is a great recipe for a quick and easy weeknight meal. My family loves it and it's always a crowd-pleaser.


Agnes Gathoni
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I've made this recipe several times and it's always a hit. It's so easy to make and the ingredients are always on hand.


Cordelia Morgan
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This was delicious! I made it for my family and they loved it. The tuna was flaky and the biscuits were fluffy. I will definitely be making this again.


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