TUNA CHEF'S SALAD
Spruce up canned tuna with a few ingredients, and this flavorful salad is ready to eat in 10 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- On 4 plates, evenly divide salad greens, tuna, eggs and carrots. Drizzle each with 3 tablespoons dressing.
Nutrition Facts : Calories 400, Carbohydrate 6 g, Cholesterol 245 mg, Fat 5, Fiber 2 g, Protein 23 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 770 mg, Sugar 3 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hamid Europe
[email protected]I love the addition of capers and dill to this salad.
MR. gaming
[email protected]This salad is a great way to use up leftover tuna.
Dylan Mwamba
[email protected]Tuna chef's salad is a classic dish that is always a crowd-pleaser.
Mejan Magat
[email protected]I would not recommend this salad to anyone.
Madrid Mendoza
[email protected]This salad is not worth the effort. It's bland and boring.
Armanul Islam
[email protected]I found the salad to be a bit bland. I think it would be better with a more flavorful dressing.
Steve Graham
[email protected]The dressing is a bit too tangy for my taste, but otherwise this salad is delicious.
UNFVMILIVR
[email protected]This salad is a great way to get your daily dose of omega-3 fatty acids.
PETER EGHIEYEMHE
[email protected]I've made this salad several times and it's always a hit with my family and friends.
boitumelo ntshane
[email protected]This is a really easy salad to make, and it's perfect for a quick lunch or dinner.
Noah TSB
[email protected]I love the addition of capers and dill to this salad. They add a nice briny and herbaceous flavor.
Tarun Hosain
[email protected]This salad is a great way to use up leftover tuna. It's also a very versatile dish - you can add or remove ingredients to suit your taste.
Rigel NINE
[email protected]I followed the recipe exactly and the salad turned out great! The dressing was tangy and flavorful, and the tuna was flaky and moist. I will definitely be making this salad again.
Syednoordin Shah
[email protected]This tuna chef's salad is a delightful and refreshing dish, perfect for a light lunch or dinner. The combination of tuna, hard-boiled eggs, celery, red onion, and mayonnaise creates a flavorful and satisfying salad that is sure to please everyone at