Steps:
- 1) Mix all ingredients together 2) Roll out a slice of bread until flattened. 3) Butter one side of bread 4) Cut out 4 small circles 5)Put in tart pans butter side down 6) Fill each tart 7) Bake at 350 for 10-12 minutes
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Zeferino Chiman
[email protected]These tuna cups are perfect for meal prep.
Justin Luna
[email protected]These tuna cups are a great way to sneak some veggies into your kids' diet.
Duduzile Precious Ngwenya
[email protected]These tuna cups are perfect for a quick and easy lunch.
Talhasheikh Sheikhtalha
[email protected]These tuna cups are a great way to use up leftover tuna.
Susy Rey
[email protected]These tuna cups are so easy to make, even my kids can help.
Chandra kala rai
[email protected]I love that these tuna cups can be made ahead of time. They're perfect for parties or potlucks.
rose grech
[email protected]These tuna cups are perfect for meal prep. I make a big batch on the weekend and then I have lunch all week long.
King Saab
[email protected]These tuna cups are a great way to sneak some veggies into your kids' diet. They're also a fun and easy snack to make together.
Rasel Media
[email protected]I'm not a big fan of tuna, but I loved these tuna cups! The recipe is well-balanced and the tuna cups are very flavorful.
Lucky Iheanyi
[email protected]These tuna cups are a lifesaver on busy weeknights. They're quick and easy to make, and they're always a hit with my family.
Kshitiz Raut
[email protected]I love these tuna cups! They're so versatile and can be made with a variety of ingredients. I've even made them with salmon and they were just as good.
Tudev Naranmegzer
[email protected]These tuna cups are a great way to use up leftover tuna. They're also a healthy and delicious snack or lunch.
Mani Shree
[email protected]I made these tuna cups for lunch today and they were delicious! The recipe was easy to follow and the tuna cups turned out perfect. I will definitely be making them again.
Georgette Masry
[email protected]These tuna cups were a hit at my last party! They're so easy to make and everyone loved them. I'll definitely be making them again.