TUNA STEAK WITH GARLIC & CHILI
Make and share this Tuna Steak With Garlic & Chili recipe from Food.com.
Provided by English_Rose
Categories Tuna
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat a griddle pan until smoking hot or preheat the broiler to high then reduce the heat to medium-high.
- In a medium size bowl, whisk the oil with the water until thick and creamy. Whisk in the lemon juice with a few pinches of salt. Stir in the garlic, oregano, capers, chilies and parsley.
- Lightly brush the tuna steaks with the spicy dressing and cook on the preheated griddle pan or under the broiler for 2 minutes on each side.
- To serve, make a diagonal cut in the middle of the tuna steak so you get 2 pieces per portion. Place the pieces, overlapped, in the middle of a serving plate and drizzle over the spicy dressing.
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Gollu ki Shrarty Tv
[email protected]Tuna has never tasted so amazing! I'll definitely try it again!
Kausar Serikjan
[email protected]I would definitely recommend this recipe to anyone who loves tuna or is looking for a new way to cook it.
Usman Magid
[email protected]This recipe is a great way to cook tuna. The fish is cooked perfectly and the garlic and chili give it a delicious flavor.
Antor Hossan
[email protected]I've made this recipe several times and it's always a hit. The tuna is cooked perfectly and the garlic and chili give it a delicious flavor. I highly recommend this recipe.
Brayan Ventura
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making it again.
Bhakta Bahadur
[email protected]I made this recipe for my family and they all loved it. The tuna was cooked perfectly and the garlic and chili gave it a delicious flavor. I will definitely be making this recipe again.
Yetunde Adeshina
[email protected]I would definitely recommend this recipe to anyone who loves tuna or is looking for a new way to cook it.
Summer Forget Your
[email protected]This recipe is a great way to cook tuna. The fish is cooked perfectly and the garlic and chili give it a delicious flavor.
Yoselin Morales
[email protected]I'm not a big fan of tuna, but I really enjoyed this recipe. The garlic and chili gave it a nice kick that I loved.
Sandeepa Lakshan
[email protected]The flavors in this dish are amazing. The garlic and chili really complement each other and give the tuna a delicious depth of flavor.
Abubakar Adam waziri
[email protected]I love how easy this recipe is to make. I was able to get dinner on the table in under 30 minutes.
Tonja Hopkins
[email protected]This tuna steak recipe is a keeper! The garlic and chili give it a delicious flavor that's perfect for a weeknight meal. I served it with roasted vegetables and it was a hit with the whole family.