TUNA STUFFED DEVILED EGGS
This recipe combines deviled eggs and tuna salad for a fun change for potlucks and holidays.
Provided by Figueroa4
Categories Appetizers and Snacks 100+ Deviled Egg Recipes
Time 45m
Yield 12
Number Of Ingredients 9
Steps:
- Place eggs in a saucepan; cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Cut eggs in half lengthwise; place yolks in a small bowl. Mash egg yolks with a fork; stir in tuna, pickle relish, mustard, sugar, and onion powder. Stir mayonnaise into tuna mixture until mixture is creamy but remains firm; season with salt and pepper.
- Place egg whites cut-side-up on a serving platter. Spoon tuna mixture into egg white halves; sprinkle with paprika.
Nutrition Facts : Calories 70.8 calories, Carbohydrate 0.8 g, Cholesterol 97.3 mg, Fat 4.9 g, Fiber 0.1 g, Protein 5.9 g, SaturatedFat 1.1 g, Sodium 68.5 mg, Sugar 0.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #eggs-dairy #seafood #easy #diabetic #finger-food #fish #eggs #dietary #tuna #saltwater-fish #number-of-servings #presentation
You'll also love
Asadujjaman arif
[email protected]I would not recommend this recipe.
Uma Chapagain
[email protected]These eggs were not good at all. I followed the recipe exactly, but they turned out dry and crumbly.
Boon Moon
[email protected]These eggs were a little overcooked. I'll try cooking them for less time next time.
Quami Billions
[email protected]The filling was a little bland. I think I'll add some more spices next time.
Salaciousbcrumb
[email protected]These tuna stuffed eggs were a little too salty for my taste. I think I'll use less salt next time.
Mohammed Sulaiman
[email protected]I've never had tuna stuffed eggs before, but these were amazing! I will definitely be making them again.
Hector Espino
[email protected]I made these tuna stuffed eggs for my lunch today and they were delicious! I will definitely be making them again.
KABIRU YUNUS IBRAHIM
[email protected]These eggs are so good! The filling is creamy and flavorful, and the eggs are cooked perfectly.
Hamedu Yasen
[email protected]I've made these tuna stuffed eggs a few times now and they always turn out great! They're a perfect appetizer or snack, and they're always a hit with my friends and family.
Israel Bowman
[email protected]These tuna stuffed eggs were a hit at my party! I loved how easy they were to make and how versatile they are. I used canned tuna, but you could also use fresh tuna or even smoked tuna. I also added some chopped celery and onion to the filling for ex