TUNA, WHITE BEAN, AND ROASTED PEPPER SALAD WITH CREAM DIJON DRESSING

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Tuna, White Bean, and Roasted Pepper Salad with Cream Dijon Dressing image

Categories     Salad     Bean     Fish     Mustard     Olive     No-Cook     Quick & Easy     Lunch     Buffet     Mayonnaise     Tuna     Bell Pepper     Lettuce     Bon Appétit     Sugar Conscious     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 4 main-course servings

Number Of Ingredients 10

1/4 cup mayonnaise
1/4 cup olive oil
3 tablespoons Dijon mustard
2 tablespoons Champagne vinegar or white wine vinegar
5 cups mixed baby greens
1 15-ounce can small white beans, rinsed, drained
2/3 cup chopped drained roasted red peppers from jar
1/3 cup chopped red onion
1 12-ounce can chunk light tuna
2/3 cup Kalamata olives or other brine-cured black olives, pitted, halved

Steps:

  • Whisk first 4 ingredients in small bowl. Season dressing with salt and pepper. (Can be made 1 day ahead. Cover; chill.)
  • Toss greens in large bowl with enough dressing to coat. Place greens in center of 4 plates. Toss beans, red peppers and onion in medium bowl with enough dressing to coat. Top greens with bean mixture, then tuna, dividing equally. Garnish with olives and serve.

Akm
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This salad is a winner! It's easy to make, delicious, and healthy. I'll definitely be making it again.


Thandeka Cele
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This salad is a must-try for tuna lovers. It's a unique and flavorful dish that's sure to please everyone.


HMWD234 channel
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I highly recommend this salad. It's easy to make, delicious, and healthy.


Emily Bier
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This is one of my favorite summer salads. It's light and refreshing, and it's always a hit at parties.


John Vanklei
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I love that this salad is so versatile. I can add or subtract ingredients depending on what I have on hand.


Joseph Dick
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This salad is a great make-ahead meal. I often make it on the weekend and then eat it for lunch throughout the week.


Bajrangi Mandal
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I've made this salad for lunch several times and it's always a hit. It's filling and satisfying, and it's also a great way to get my daily dose of vegetables.


Favour Godwin
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The cream Dijon dressing is the perfect finishing touch to this salad. It's creamy and tangy, and it really brings all the flavors together.


Andrea Herwig
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I love the combination of tuna, white beans, and roasted peppers in this salad. It's a unique and flavorful dish.


Meherab Sayeed
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This recipe is easy to follow and the results are delicious. I highly recommend it.


Mehar Salman
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I made this salad with canned tuna and it turned out great. I'm sure it would be even better with fresh tuna.


Mariam Musah
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This salad is a great way to get your kids to eat vegetables. My kids love the sweet roasted peppers.


md monir Hosen
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I've made this salad several times and it's always a crowd-pleaser. It's a great dish to serve at parties or picnics.


Eriq Williams
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This is the perfect summer salad. It's light and refreshing, and it's packed with flavor.


Muhammad Habeeb
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I'm not a big fan of tuna salad, but this recipe changed my mind. The roasted peppers and cream Dijon dressing make all the difference.


Nazziwa shukurah
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This recipe is a great way to use up leftover tuna. It's also a healthy and affordable meal option.


Methuka Rundila
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I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.


anjala Niroshani
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This salad is a delightful blend of flavors and textures. The tuna and white beans provide a hearty base, while the roasted peppers add a smoky sweetness. The cream Dijon dressing ties everything together perfectly.