This is a great recipe with plenty of flavor. Definitely company-worthy.
Provided by Sadie
Categories Meat and Poultry Recipes Turkey Breasts
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Place the water and asparagus in a saucepan, and bring to a boil over medium heat. Cook covered 5 minutes. Remove cover and cook 1 or 2 minutes, until tender. Drain and set aside, but keep warm.
- Melt the margarine in a skillet over medium-high heat. Cook the turkey cutlets 2 to 3 minutes on each side, or until browned and no longer pink on the inside. Remove turkey from the pan and set aside.
- Add the garlic and shrimp to the already heated skillet. Cook over medium-high heat 1 or 2 minutes, stirring constantly until the shrimp is heated through.
- Prepare hollandaise sauce according to package directions.
- Place each turkey cutlet on a plate. Top with the asparagus and shrimp. Spoon hollandaise sauce over all.
Nutrition Facts : Calories 230.4 calories, Carbohydrate 6.4 g, Cholesterol 118.6 mg, Fat 6.3 g, Fiber 1.9 g, Protein 37.3 g, SaturatedFat 2.5 g, Sodium 363.2 mg
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Street dance
[email protected]I would definitely make this dish again.
Howard Nichols
[email protected]This is a great recipe for a special occasion dinner. It's elegant and delicious.
idot _
[email protected]I'm not a fan of asparagus, but I still enjoyed this dish. The turkey and crab were delicious.
Velma Berry
[email protected]I made this dish for my family and they loved it. Even my picky kids ate it all up.
Rehan Shahzad
[email protected]This dish is a bit time-consuming to make, but it's worth it. The results are amazing.
hazem sbita
[email protected]I was skeptical about the hollandaise sauce, but it was actually really good. It added a nice richness to the dish.
EmplyeesUniontcl Hyderabad
[email protected]This is a great recipe for a special occasion. It's elegant and impressive, but not too difficult to make.
Brian Parker
[email protected]I'm not a big fan of turkey, but this dish changed my mind. It was so flavorful and moist.
MD Razaul Karim Reza
[email protected]This was my first time making turkey a la Oscar, and it was a success! The dish was delicious and everyone loved it.
Atusinguza Goodluck
[email protected]I love this dish! It's so rich and decadent. The crab and asparagus are a perfect complement to the turkey.
Sualo Kalo
[email protected]This is my go-to recipe for turkey. It's always juicy and flavorful, and the sauce is to die for.
Peeral Laghari
[email protected]I've made this dish several times and it's always a hit. It's elegant enough for a special occasion, but easy enough for a weeknight meal.
Great Leer
[email protected]This is a classic dish that never disappoints. The combination of flavors and textures is perfect. I highly recommend it.
Lachlan Cougan
[email protected]I followed the recipe exactly and it turned out great! The turkey was moist and flavorful, and the sauce was creamy and rich. My family loved it.
Krishna Kumari
[email protected]This dish was absolutely delicious! The flavors of the crab, asparagus, and hollandaise sauce came together perfectly. I will definitely be making this again.