TURKEY BREAST WITH ORANGE-RASPBERRY GLAZE
This is a lower fat, smaller yield option to a whole bird that should please health-conscious or/and small families.
Provided by Sharon123
Categories Raspberries
Time 1h40m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Place turkey breast in a 13x9x2-inch pan.
- Pour orange juice over breast, and sprinkle with orange rind, sage, thyme, and pepper.
- Cover and bake at 325* for 1 1/2 hours or until meat thermometer registers 170*, basting breast frequently with pan drippings.
- Transfer turkey to serving platter.
- Measure 1 cup pan drippings, adding water, if necessary, to obtain that amount; strain and set aside.
- Combine cornstarch and water in a small saucepan, stirring well.
- Add raspberries, sugar, and reserved pan drippings.
- Cook over medium heat until sauce thickens, stirring frequently.
- Serve with turkey.
- Yield: 8 to 10 servings.
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Lehyda Gracia
[email protected]This turkey breast was a hit at my Thanksgiving dinner! The glaze was the perfect balance of sweet and tart, and the turkey was cooked to perfection. I will definitely be making this again next year.
Johirul Islam Mesbah
[email protected]I love how easy this recipe is to follow. The glaze is simple to make and the turkey cooks up perfectly. I've made this several times now and it's always a hit.
Rezaul Alom Khan
[email protected]This was my first time making turkey breast and it turned out great! The glaze was easy to make and added a lot of flavor to the turkey. I will definitely be making this again.
Sai Faza
[email protected]I'm not usually a fan of turkey, but this recipe changed my mind! The orange-raspberry glaze was delicious and the turkey was so moist and tender. I will definitely be making this again.
Imran Sanwal
[email protected]This recipe is a winner! The turkey breast was moist and flavorful, and the orange-raspberry glaze was the perfect finishing touch. I will definitely be making this again.
rashidat AbdulWaheed
[email protected]I followed the recipe exactly and the turkey turned out perfectly! The glaze was amazing and the turkey was so moist and juicy. This is a definite keeper recipe.
Assiee Miles
[email protected]This turkey breast was delicious! The orange-raspberry glaze was the perfect complement to the moist and flavorful turkey. I will definitely be making this again.
Laksus
[email protected]I love this recipe! The glaze is so easy to make and it really makes the turkey shine. I've made this several times now and it's always a hit.
Matthew Colby
[email protected]This was my first time making turkey breast, and it turned out great! The glaze was easy to make and added a lot of flavor to the turkey. I will definitely be making this again.
Shabbir Islam
[email protected]I'm not a huge fan of turkey, but this recipe changed my mind! The orange-raspberry glaze was amazing, and the turkey was so moist and flavorful. I will definitely be making this again.
Nalwoga Angelina
[email protected]I made this for my family for Thanksgiving dinner and it was a huge success! Everyone loved the glaze, and the turkey was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy Thanksgiving dinner.
Bright Muna
[email protected]This recipe was easy to follow and the end result was delicious! The turkey was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
mokhtar Mohamed
[email protected]I was a little skeptical about the orange-raspberry glaze, but I'm so glad I tried it! It was the perfect balance of sweet and tangy. The turkey was also cooked perfectly - moist and juicy. This is a great recipe for a special occasion dinner.
Nasir Hussain
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The glaze is so easy to make, and it really amps up the flavor of the turkey. I highly recommend this recipe!
Erica Offegbu
[email protected]This turkey breast with orange-raspberry glaze was a hit! The glaze was perfectly sweet and tart, and the turkey was moist and flavorful. I'll definitely be making this again.