TURKEY CREOLE
A great way to use left over turkey. This freezes well for later use, just let it cool some and put in a ziploc freezer bag (without rice).
Provided by Mr. Ladypit
Categories Poultry
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In large pan, heat olive oil and saute until soft. Add garlic and cook one minute more.
- Add tomatoes and stir.
- Add water, paste, worcestershire sauce, chili powder, salt, sugar, and tabasco sauce.
- Simmer uncovered for 40 minutes.
- Dissolve gelatin in 2 tsp water.
- Add turkey and gelatin to sauce.
- Heat thoroughly/until desired thickness.
- Best served with rice.
Nutrition Facts : Calories 324, Fat 11, SaturatedFat 2.7, Cholesterol 88.7, Sodium 1096.3, Carbohydrate 20.3, Fiber 4.3, Sugar 11.4, Protein 37.2
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Marlene Kaniba
[email protected]I would definitely recommend this recipe.
Gulam Rabbani
[email protected]This was a great recipe. The turkey was cooked perfectly and the sauce was delicious.
Em Rofik Ahmed
[email protected]This recipe is a keeper. I'll definitely be making this again.
krishna Mali
[email protected]I made this for my family and they loved it. The turkey was so tender and juicy.
Nancy Nmesoma
[email protected]This is a great recipe for a special occasion. The turkey is cooked to perfection and the sauce is delicious.
Subhan Services
[email protected]This was my first time making turkey creole, and it turned out great! I'll definitely be making this again.
Freddy Irakoze
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The turkey is always moist and flavorful, and the sauce is perfect.
L Mckinley
[email protected]This recipe is easy to follow and the results are delicious. The turkey is moist and flavorful, and the sauce is rich and creamy.
Ar Aditta
[email protected]This was a great recipe! The turkey was cooked perfectly, and the sauce was amazing. I'll definitely be making this again.
Dulal Lipe
[email protected]I've made this recipe several times, and it's always a hit. The turkey is always moist and flavorful, and the sauce is delicious.
Madeline Nguyen
[email protected]This is one of my favorite recipes. It's so easy to make, and it always turns out great. I love the combination of flavors in the sauce.
Cgert Ffvhhbvgff
[email protected]I made this for a party, and it was a huge success! Everyone loved it. The turkey was cooked perfectly, and the sauce was delicious.
rod khan
[email protected]This recipe is a keeper! The turkey was so tender and juicy, and the sauce was amazing. I served it over rice, and it was a perfect meal.
Beatrice Muriu
[email protected]This was my first time making turkey creole, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I'll definitely be making this again.
Thalapathy Rasigan
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The turkey is always moist and flavorful, and the sauce is perfect.
Ibrar Haider
[email protected]This turkey creole was a hit with my family! The flavors were so rich and flavorful, and the turkey was cooked to perfection. I'll definitely be making this again.