TURKEY MEATBALLS AND VEGETABLE SOUP
Our home economists combined ready-made turkey meatballs with fresh and frozen vegetables to come up with this nicely seasoned soup. Small families can enjoy half now and freeze the rest for later. But bigger families may want to double the recipe, so there's plenty leftover for a second meal. Sprinkle servings with Parmesan cheese just before serving.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the first six ingredients. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. , Add the tomatoes, meatballs and corn. Cover and cook over medium-low heat for 10 minutes or until meatballs are heated through. Serve immediately or transfer to freezer containers. May be frozen for up to 3 months., To use frozen soup: Thaw in the refrigerator overnight. Transfer to a Dutch oven. Cover and cook over medium heat until heated through.
Nutrition Facts : Calories 232 calories, Fat 7g fat (2g saturated fat), Cholesterol 43mg cholesterol, Sodium 981mg sodium, Carbohydrate 28g carbohydrate (9g sugars, Fiber 6g fiber), Protein 16g protein.
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Johnn Mcconomy
[email protected]This soup is a great way to use up leftover turkey.
Rushelle Bravo
[email protected]I'm not a big fan of turkey, but I really enjoyed this soup.
The PM
[email protected]This soup is so easy to make and it's so delicious.
Habibh Salah
[email protected]I love the flavor of the turkey meatballs in this soup.
bash Unknown
[email protected]This soup is delicious and healthy. I will definitely be making it again.
Ko Ning
[email protected]I'm so glad I found this recipe. It's a keeper!
Namii Malik
[email protected]This soup is a great way to get your kids to eat their vegetables.
Linda Stanley
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
tanvirahmedtarak Eshamoni
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Rimshah Rimshah
[email protected]I love that this soup is so versatile. I can add or remove vegetables depending on what I have on hand.
Zelda Tucker
[email protected]This soup is so easy to make. I was able to throw it all together in about 30 minutes.
fortman mukanya
[email protected]I'm not a big fan of turkey, but these meatballs were delicious! They were so moist and flavorful, I couldn't believe they were made with turkey.
Aryeon Lyons
[email protected]This turkey meatball soup was a hit with my family! The meatballs were moist and flavorful, and the vegetables were cooked perfectly. I will definitely be making this soup again.