TURKEY MORNAY
An easy and elegant way to use up leftover turkey! Adapted from Busycooks. New England, Canada, Mid Atlantic Mid West
Provided by Sharon123
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat the butter in a heavy saucepan. Add onion and cook, stirring until tender, about 5 minutes.
- Sprinkle in flour, stirring until mixture bubbles. Cook for about 1 minute. Add the chicken broth and cream, stirring well with a wire whisk. Bring to boiling, cook 2 minutes.
- Remove from heat and stir a small amount of the sauce into the egg yolks to heat and temper.
- Stir tempered egg yolk mixture into the rest of the sauce and return saucepan to heat. Cook for 2-3 minutes, whisking constantly.
- Remove from heat and stir in cheeses. Stir until smooth and nicely melted.
- Place sliced turkey or chicken on each split and toasted English muffin.
- Pour sauce over each one.
- Sprinkle with more cheese, if desired, and broil 2-3 minutes until lightly browned and bubbly. Watch carefully while broiling so it doesn't burn! Enjoy!
Nutrition Facts : Calories 599.2, Fat 34.6, SaturatedFat 19.6, Cholesterol 235.6, Sodium 792.3, Carbohydrate 34.5, Fiber 2.5, Sugar 3.8, Protein 36.8
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Virginia Mashile
[email protected]Overall, this is a great recipe for a special occasion. The turkey mornay is elegant and delicious, and it's sure to impress your guests.
King Shamil
[email protected]This dish was a bit too bland for my taste. The sauce was creamy, but it lacked flavor. The turkey was also a bit dry.
Lar Aib Bal Och
[email protected]This was my first time making turkey mornay and it turned out great! The sauce was creamy and flavorful, and the turkey was cooked perfectly. I will definitely be making this again.
Chris MacDonald Emmanuel
[email protected]I love this recipe! It's so easy to make and it always turns out great. The sauce is creamy and flavorful, and the turkey is always moist and tender.
Amor Tanchangya
[email protected]This is a great recipe for a special occasion. The turkey mornay is elegant and delicious, and it's sure to impress your guests.
Sohaib Gaming
[email protected]I followed the recipe exactly and the dish turned out perfectly. The sauce was creamy and flavorful, and the turkey was moist and tender. I will definitely be making this again!
Winde Marcelino
[email protected]This dish was a bit too rich for my taste, but it was still good. The sauce was creamy and flavorful, but the turkey was a bit dry.
Abdullah Asif
[email protected]This is one of my favorite turkey recipes. It's easy to make and always turns out great. The sauce is creamy and flavorful, and the turkey is always moist and tender.
Moh Bare
[email protected]I made this dish last night and it was delicious! The sauce was rich and creamy, and the turkey was moist and tender. I will definitely be making this again.
Uamir Agha
[email protected]This turkey mornay is a fantastic dish! The sauce is creamy and flavorful, and the turkey is cooked perfectly. I served it over rice, and it was a hit with my family.