TURKEY MUSHROOM STEW

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Turkey Mushroom Stew image

This is a deliciously spicy, chunky stew. My husband loves this during the fall and winter with nice thick slices of fresh Italian bread. Goes over really well with snowmobilers!

Provided by ACIVANCIC

Categories     Soups, Stews and Chili Recipes     Stews

Time 1h15m

Yield 10

Number Of Ingredients 12

1 tablespoon vegetable oil
1 pound ground turkey
garlic powder to taste
Italian seasoning to taste
ground black pepper to taste
2 (28 ounce) cans no-salt-added crushed tomatoes, with liquid
1 (28 ounce) can no-salt-added whole tomatoes, with liquid
1 (15 ounce) can kidney beans
½ cup hot pepper sauce
1 large green bell pepper, chopped
1 large onion, chopped
1 pound fresh mushrooms, chopped

Steps:

  • Heat the oil in a skillet over medium heat, and cook the turkey until evenly browned. Season with garlic powder, Italian seasoning, and pepper. Drain, and transfer turkey to a large pot.
  • Mix the crushed tomatoes with liquid, whole tomatoes with liquid, kidney beans, and hot sauce into the pot. Stir in the green bell pepper, onion, and mushrooms. Bring the mixture to a boil, reduce heat to low, and season to taste with garlic powder, Italian seasoning, and pepper. Continue cooking 1 hour, stirring occasionally, or to desired consistency. If the stew is too thick, mix in some water.

Nutrition Facts : Calories 175.7 calories, Carbohydrate 19.9 g, Cholesterol 33.5 mg, Fat 5.5 g, Fiber 6 g, Protein 14.9 g, SaturatedFat 1.2 g, Sodium 438.7 mg, Sugar 7.5 g

wajeeha noor aliza
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I followed the recipe exactly and my stew turned out watery. I'm not sure what went wrong.


egg
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This stew is a bit too bland for my taste.


Muzammil Nadan
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I'm not a big fan of turkey, but this stew looks really good. I might have to give it a try.


gulzar alam
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This stew looks so delicious. I'm definitely going to make it.


Richard Jennings
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I can't wait to try this stew!


Chanda Ghising
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This stew is a great way to use up leftover turkey.


Jamal Abdul nasir
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I love this stew! It's so hearty and satisfying.


SOLOMON OGUGUA
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This stew is amazing! The turkey and mushrooms are so tender and the sauce is so flavorful.


Nattlia Wallace
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I've made this stew several times now and it's always a winner. It's the perfect comfort food for a cold winter day.


susan kiefer
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This stew is so easy to make and it's packed with flavor. I love that I can use leftover turkey in it.


Jennifer Malouf
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I made this stew for a potluck and it was a huge success! Everyone raved about how delicious it was.


luke sierra
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This turkey mushroom stew was a hit with my family! The flavors were perfectly balanced and the stew was so comforting and hearty.