TURKEY PICADILLO II
A traditional Cuban dish made dieter and taste bud friendly. Serve with brown rice or make them into Cuban Sloppy Joes by putting the mixture inside whole wheat hamburger buns.
Provided by jeidipippins
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 40m
Yield 6
Number Of Ingredients 16
Steps:
- Heat 1 tablespoon olive oil in a large skillet over medium-high heat and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Remove the turkey and drain and discard any excess grease.
- Heat 1 1/2 teaspoons olive oil in the skillet over medium heat. Add the onions, bell pepper, garlic, and bay leaves; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the cooked turkey, wine, tomato sauce, olives, raisins, black beans, olive brine, capers, cayenne, and cumin. Simmer about 15 minutes.
Nutrition Facts : Calories 245.9 calories, Carbohydrate 17.9 g, Cholesterol 55.8 mg, Fat 10.8 g, Fiber 3.4 g, Protein 17.9 g, SaturatedFat 2.2 g, Sodium 589.8 mg, Sugar 8.8 g
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Baba Mods
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Ornob Tha Supper Star
[email protected]I've never been a fan of turkey, but this recipe changed my mind. The picadillo is flavorful and tender, and the sauce is amazing.
hailee steinfam
[email protected]This is a delicious and easy recipe. I love that I can use leftover turkey or chicken.
Shanawar Ali
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover turkey and it's always delicious.
Ahtasham Ali
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a hit with my family and friends.
APIO CHRISTINE
[email protected]I'm always looking for new ways to use up leftover turkey, and this recipe is perfect. It's easy to make and the flavors are amazing.
Banenkosi Tshepang
[email protected]I made this for a party and it was a huge hit! Everyone loved the unique flavor of the turkey picadillo.
Lesego Rode
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Angel Guzman
[email protected]I love this recipe! It's so versatile. I've made it with ground beef, chicken, and even tofu. It's always delicious.
Sujay Mandal
[email protected]This was my first time making turkey picadillo and it was a success! The dish was easy to make and the flavors were amazing.
Raza ullah
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The picadillo was delicious and I will definitely be making it again.
Maq Mo
[email protected]This recipe is a great way to use up leftover turkey. It's also a healthy and affordable meal.
Owain Does Gaming
[email protected]I made this for a potluck and it was a big success! Everyone loved it.
Rashmini Nayanathara
[email protected]I followed the recipe exactly and it turned out great! The turkey was tender and juicy, and the sauce was flavorful and tangy.
Noble Dickson
[email protected]This turkey picadillo was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.