TURKEY POTATO MEATBALLS
This hearty "meat-and-potatoes" dish is one of my husband's favorite meals. We like them better than traditional ground beef meatballs. Topped with a mushroom soup-based sauce, they're very savory and satisfying.-Kathy Rusert, Mena, Arkansas
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first six ingredients. Add turkey; mix well. Shape into 1-in. balls. In a skillet, brown meatballs in shortening; set aside. In an ungreased 13-in. x 9-in. baking dish, combine soup, milk and rice; stir in meatballs. Cover and bake at 350° for 30-35 minutes or until meatballs are no longer pink.
Nutrition Facts : Calories 218 calories, Fat 8g fat (0 saturated fat), Cholesterol 55mg cholesterol, Sodium 263mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 0 fiber), Protein 16g protein. Diabetic Exchanges
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Nicky Good gun james
[email protected]I'll be making these meatballs again soon.
Shakil Chowdury
[email protected]Yum!
Sohid Miah
[email protected]5 stars!
bhabna bhabna
[email protected]I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make meatball dish.
Azan Rajpoot
[email protected]I was pleasantly surprised by how delicious these meatballs were.
kolawole sylvester
[email protected]I couldn't get enough of these meatballs!
George Adams
[email protected]These meatballs are so moist and flavorful.
Ricardo Villanueva
[email protected]I love the combination of turkey and potatoes in these meatballs.
Gangster Rabby
[email protected]These meatballs are perfect for a party or potluck. They're easy to make ahead of time and can be served hot or cold.
Top Notch
[email protected]These meatballs are a great way to use up leftover turkey. They're also a healthier alternative to traditional meatballs.
Florence Tyani
[email protected]I was hesitant to try these meatballs, but I'm so glad I did. They were amazing!
Cocothebox2077
[email protected]These meatballs are so moist and flavorful. I couldn't get enough of them!
Vincent Ssali
[email protected]I love the combination of turkey and potatoes in these meatballs. It's a unique and delicious flavor.
Fernando Galvan
[email protected]These meatballs are perfect for a party or potluck. They are easy to make ahead of time and can be served hot or cold.
Amankwah Ambrose
[email protected]I was really impressed with how easy these meatballs were to make. I was able to have them on the table in under 30 minutes.
Wairimu Mwaura
[email protected]These meatballs were a great way to use up some leftover turkey. They were also a healthier alternative to traditional meatballs.
Zaineb Hadj O
[email protected]I love how moist and flavorful these meatballs are. The potatoes add a nice texture and the spices give them a great flavor.
KARAN RAUNIYAR
[email protected]These turkey potato meatballs were a hit with my family! They were so easy to make and had a delicious flavor. I will definitely be making them again.