TURKEY QUINOA BAKED BURGERS
The most moist, spicy, and flavorful turkey burger you will ever have. The quinoa gives the ground turkey the texture of a beef burger! Serve on a bun and use whatever favorite burger topping you like!
Provided by Mirella
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 1h10m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a glass baking dish with aluminum foil.
- Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender, 15 to 20 minutes. Let cool.
- Heat oil in a skillet over medium heat. Cook and stir onion until translucent, about 5 minutes. Add garlic; cook until fragrant, about 1 minute.
- Combine cooked quinoa, onion mixture, 1/4 cup Worcestershire sauce, eggs, barbeque sauce, hot sauce, seasoned salt, and black pepper in a large bowl. Whisk together. Add ground turkey and mix well with hands. Form patties and place in the prepared baking dish.
- Mix remaining 1/4 cup Worcestershire sauce and brown sugar together in a bowl to make a paste. Spoon on top of the patties.
- Bake patties in the preheated oven until no longer pink in the center, 35 to 45 minutes.
Nutrition Facts : Calories 288.8 calories, Carbohydrate 19.3 g, Cholesterol 130.3 mg, Fat 12.2 g, Fiber 1.2 g, Protein 25.9 g, SaturatedFat 2.9 g, Sodium 732.3 mg, Sugar 8.4 g
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Mahdi Shaalan
[email protected]These burgers were a disappointment. They were dry and tasteless.
Professor Toothless
[email protected]I'm definitely going to make these burgers again. They're so easy and delicious.
Damian George
[email protected]These burgers were just okay. I think I'll try a different recipe next time.
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[email protected]I was really impressed with these burgers. They're a great way to get your kids to eat more vegetables.
Malam Husaini
[email protected]These burgers were a bit too spicy for my taste. I think I'll use less chili powder next time.
Ashley Alvarez
[email protected]I've made these burgers several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
HM Eousuf
[email protected]These burgers were a great way to use up leftover turkey. They were easy to make and very tasty.
Idle Aden
[email protected]I'm not a huge fan of quinoa, but these burgers were actually really good.
Afridi BQK
[email protected]These burgers were a bit too dry for my taste.
Cody Goodall
[email protected]I'll definitely make these again.
Miss Riya
[email protected]Not bad.
Wesley Sellhausen
[email protected]Delicious!
dalshiya Dalshi
[email protected]I found these burgers to be a bit bland. I think I'll try adding some more spices next time.
CARI BROWN
[email protected]These burgers were a bit dry for my taste. I think I might add some more moisture next time, maybe some shredded zucchini or carrots.
Brilliance Ndlovu
[email protected]I was a bit skeptical about these burgers at first, but I'm so glad I tried them. They're so flavorful and juicy. I'll definitely be making them again.
Yonathan Graziani
[email protected]These burgers were a hit with my family! Even my kids, who are picky eaters, loved them. I'll definitely be making them again.
matina israel
[email protected]I'm really impressed with these turkey quinoa burgers. They're so easy to make, and they taste amazing. I love that they're healthy too.
Sameer Ali ali
[email protected]These turkey quinoa burgers were absolutely delicious! I've been looking for a healthier alternative to beef burgers, and these definitely fit the bill. They were moist and flavorful, and the quinoa added a nice texture.