TURKEY WALDORF SANDWICH
I love to make this after the holidays. I use leftover waldorf salad and turkey and it goes together very quickly. It's also good on croissants.
Provided by Vicki Butts (lazyme)
Categories Sandwiches
Time 15m
Number Of Ingredients 10
Steps:
- 1. In medium bowl, combine turkey, celery, apple, walnuts, mayonnaise, yogurt, nutmeg and cinnamon.
- 2. Cover and refrigerate at least 1 hour or overnight to allow flavors to blend. (Turkey mixture will keep in the refrigerator up to 4 days.)
- 3. To serve, arrange a lettuce leaf on a bread slice. Spoon 3/4 cup turkey mixture over lettuce leaf and top with other bread slice. Repeat with remaining ingredients.
- 4. per serving; 268 calories, 30 mg. cholesterol, 9 g. fat.
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Rizbbe Ahmed
[email protected]I tried making this sandwich, but I didn't have any walnuts. I used pecans instead and it was still delicious!
Lik K
[email protected]The great flavors of this sandwich combine perfectly to taste. The slight crunch from the walnuts and celery and the sweet and sour mix of the apples make for a very enjoyable eating experience.
Avayjung Chhetri
[email protected]This sandwich is perfect for a light lunch or dinner. It's also a great way to use up leftover turkey from Thanksgiving or Christmas.
Silvanus Keib
[email protected]I'm not a big fan of turkey, but I love this sandwich. The Waldorf salad filling is so creamy and flavorful that it makes the turkey taste amazing. I usually make this sandwich with whole wheat bread, but I've also used croissants and it's just as go
Zolani Khanyile
[email protected]This sandwich is so delicious and easy to make. I love the combination of turkey, apples, walnuts, and celery. It's the perfect sandwich for a quick lunch or dinner.
Mohamed Sultan
[email protected]I've been making this sandwich for years and it's always a favorite. My family loves it and it's always a hit at potlucks. I like to use a combination of white and dark meat turkey, and I always add a little bit of Dijon mustard to the mayonnaise. It
Debra O'Connor
[email protected]This sandwich is perfect for a picnic or potluck. It's easy to make ahead of time and it travels well. I like to wrap the sandwiches in plastic wrap and then place them in a cooler. They're always a hit!
Hina Nazar
[email protected]I'm not a big fan of mayonnaise, but I love this sandwich. The Waldorf salad filling is so flavorful that you don't even need mayonnaise. I usually just spread a little bit of butter on the bread and then add the Waldorf salad filling. It's delicious
Adam shuffield
[email protected]This sandwich is so easy to make and it's always a hit. I like to use a variety of breads, such as white, wheat, or rye. I also like to add a little bit of bacon or avocado for extra flavor.
Ronald Ayuyu
[email protected]I made this sandwich for my husband's lunch today and he loved it! He said it was the best sandwich he's ever had. I'm so glad I found this recipe.
Md Anwarul Islam
[email protected]This is the best turkey waldorf sandwich I've ever had! The turkey is so moist and flavorful, and the Waldorf salad filling is creamy and delicious. I love the combination of sweet apples, crunchy walnuts, and celery. This sandwich is perfect for a l
imaran khan
[email protected]I've been making this sandwich for years and it's always a favorite. My family loves it and it's always a hit at potlucks. I like to use a combination of white and dark meat turkey, and I always add a little bit of Dijon mustard to the mayonnaise. It
emma emma
[email protected]This sandwich is perfect for a quick and easy lunch. I like to make a big batch of Waldorf salad on the weekend and then I can just assemble the sandwiches during the week. It's also a great way to use up leftover turkey from Thanksgiving or Christma
4nko0o
[email protected]I'm not a big fan of turkey, but I love this sandwich. The Waldorf salad filling is so flavorful and creamy, it makes the turkey taste amazing. I usually make this sandwich with whole wheat bread, but I've also used croissants and it's just as good.
frankie fitch
[email protected]This is my go-to recipe for turkey waldorf sandwiches. It's simple to make and always turns out great. I like to use a variety of apples, such as Granny Smith, Honeycrisp, and Pink Lady. I also add a little bit of dried cranberries for extra sweetnes
Robin Smith
[email protected]I made this sandwich for lunch today and it was a hit! My coworkers all loved it. The flavors are well-balanced and the sandwich is very filling. I will definitely be making this again.
Bokkor Shikder
[email protected]This turkey waldorf sandwich is delicious! The combination of flavors and textures is perfect. The turkey is moist and flavorful, the apples are crisp and sweet, the walnuts add a nice crunch, and the mayonnaise and celery give the sandwich a creamy