My mother always made dressing from scratch with the dried bread, etc. Well a couple of people who married into the family or are friend told me they have never liked my dressing (my mom's recipe)...they both prefer Stove-Top. I'm like yuck!!! I always make from scratch...so this was a compromise and to be honest I think better than moms....ssshhhh!!
Provided by Katrina Hapner
Categories Grains
Time 1h20m
Yield 12-15 serving(s)
Number Of Ingredients 7
Steps:
- Open stuffing mix boxes and empty into a 9 x 13 baking dish. Add onion and celery. In a separate bowl beat the eggs and add both soups. Add to stuffing mix and stir completely. Begin adding chicken broth slowly. Wait a few minutes in between pours for the mix to soak it up. When you are done you want very wet to just about soupy in texture. Bake at 350 for about an hour or until set.
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Matt Flores
[email protected]This is the perfect side dish for any holiday meal. It's easy to make and it always turns out delicious.
Aoife Cassidy
[email protected]This recipe is a lifesaver! I'm always short on time on Thanksgiving, and this dish is so easy to make. It's also a crowd-pleaser.
Okoi Charles Oscar
[email protected]I've made this recipe several times now and it's always a hit. My family loves the crispy top and the flavorful dressing.
Abdennour Rabah
[email protected]This recipe is a keeper! It's a great way to use up leftover stuffing mix, and it's also a delicious side dish. I especially love the crispy top.
Brenda Katope
[email protected]This is the best pan dressing I've ever had. It's so easy to make and it always turns out perfect. I love the way the vegetables and herbs add flavor to the dressing.
Virginia Wanjiru
[email protected]I was skeptical at first, but this recipe really surprised me. The dressing was moist and flavorful, and the crispy top was a nice contrast. I'll definitely be making this again.
alford collins
[email protected]This recipe is a game-changer! I've always been a fan of stove-top stuffing, but this pan dressing takes it to the next level. The addition of the vegetables and herbs really elevates the flavor, and the crispy top is the perfect finishing touch.