Provided by Dan Barber
Categories Appetizer Bake Vegetarian Quick & Easy Low Cal Kale Winter Healthy Low Cholesterol Vegan Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 24
Number Of Ingredients 2
Steps:
- Preheat oven to 250°F. Toss kale with oil in large bowl. Sprinkle with salt and pepper. Arrange leaves in single layer on 2 large baking sheets. Bake until crisp, about 30 minutes for flat leaves and up to 33 minutes for wrinkled leaves. Transfer leaves to rack to cool.
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Sanjok Kandel
[email protected]I tried making these kale chips, but they didn't turn out crispy.
Reachelle Ybanes
[email protected]These kale chips are a bit too salty for my taste.
Shahin alam Hridoy
[email protected]I'm not a big fan of kale, but these chips were surprisingly good.
Mmd Sezarx
[email protected]These kale chips are a great healthy snack. They're easy to make and they taste great.
Tangomse Cynthia
[email protected]I love these kale chips! They're so crispy and flavorful.
Floreal Mirlene
[email protected]These kale chips are the perfect party snack. They're easy to make ahead of time, and they're always a hit with my guests.
Knauchs
[email protected]I'm always looking for new and healthy snacks, and these kale chips fit the bill perfectly. They're easy to make, they're delicious, and they're good for me.
Paula Burris
[email protected]These kale chips are a great way to get your kids to eat their vegetables. My kids love them, and they're a healthy snack that I can feel good about giving them.
Ricky Robbins
[email protected]I was pleasantly surprised by how much I enjoyed these kale chips. I'm not usually a fan of kale, but these chips were crispy, flavorful, and addictive.
Afif Khan
[email protected]These kale chips are the perfect snack. They're crispy, flavorful, and healthy. I love that they're made with simple ingredients, and they're so easy to make.
Mieke Van Rensburg
[email protected]I've made these kale chips several times now, and they're always a crowd-pleaser. They're so easy to make, and they're a healthy alternative to other snacks.
Amelia Smith
[email protected]These kale chips were a hit at my last party! They were so crispy and flavorful, and everyone loved them. I'll definitely be making them again.