Steps:
- Cook onion in oil in a 5-quart pot over moderate heat, stirring occasionally, until pale golden. Meanwhile, peel potatoes and cut crosswise into thin slices. Add to onion and cook, stirring occasionally, 4 minutes. Add water and salt to taste and simmer until potatoes are very tender, about 15 minutes.
- Cook chorizo in a large nonstick skillet over moderately high heat, stirring occasionally, until browned, about 5 minutes. Transfer to paper towels to drain.
- Coarsely mash potatoes in pot with a potato masher (do not drain). Stir in chorizo and simmer 5 minutes. Stir in kale and simmer until just tender, 3 to 5 minutes. Season with salt.
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Jorvanix Thunder
[email protected]This soup is a great way to get your daily dose of vegetables. It is also very filling and satisfying. I will definitely be making this soup again.
eric bocanegra
[email protected]I made this soup for a potluck and it was a big hit. Everyone loved it. I will definitely be making this soup again.
Sweetie Cutie
[email protected]This soup was very easy to make and it tasted great. I used spicy chorizo, which gave the soup a nice kick. I will definitely be making this soup again.
Felix Alonzo
[email protected]This soup is delicious and very filling. I followed the recipe exactly and it turned out perfectly. I will definitely be making this soup again.
Joanne Eves
[email protected]This soup is a great way to use up leftover kale. I also added some leftover cooked chicken to the soup, and it was delicious. I will definitely be making this soup again.
Ntethelelo Mchunu
[email protected]I love this soup! It is so flavorful and satisfying. I often add some extra vegetables to the soup, such as carrots and celery. I also like to serve the soup with a side of crusty bread.
Syd Sysd
[email protected]This soup is delicious and very easy to make. I followed the recipe exactly and it turned out perfectly. I will definitely be making this soup again.
Aretha Harris
[email protected]This soup is a great way to get your daily dose of vegetables. It is also very filling and satisfying. I will definitely be making this soup again.
Shad wali Shah
[email protected]I made this soup for a potluck and it was a big hit. Everyone loved it. I will definitely be making this soup again.
Ryan Patterson
[email protected]This soup was very easy to make and it tasted great. I used spicy chorizo, which gave the soup a nice kick. I will definitely be making this soup again.
Sj Sj
[email protected]This soup is delicious and very filling. I followed the recipe exactly and it turned out perfectly. I will definitely be making this soup again.
Shuab Ahmed
[email protected]I love this soup! It is so easy to make and it is always a hit with my family. I often add some extra vegetables to the soup, such as carrots and celery. I also like to serve the soup with a side of crusty bread.
Chogs Chogs
[email protected]This soup is a great way to use up leftover kale. I also added some leftover cooked chicken to the soup, and it was delicious. I will definitely be making this soup again.
Rizwan Bettani
[email protected]I made this soup for my family and they all loved it. The soup was very easy to make, and the ingredients are all very affordable. I will definitely be making this soup again.
Hector
[email protected]This soup was amazing! I followed the recipe exactly and it turned out perfectly. The chorizo gave the soup a nice smoky flavor, and the kale and beans were very hearty. I will definitely be making this soup again.
Megan Huang
[email protected]Tuscan kale soup with chorizo is a delicious and hearty soup that is perfect for a cold winter day. The flavors of the chorizo, kale, and beans are all perfectly balanced, and the soup is very filling. I highly recommend this recipe.