TWICE COOKED PORK STIR FRY
I love twice cooked pork in the restaurant and I was looking for a way to recreate it at home. Use the crushed red pepper to make it hot or leave it out for a milder flavor.
Provided by QueenJellyBean
Categories Asian
Time 30m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Cook pork slightly in a nonstick skillet sprayed with non stick spray just until slightly pink in the center. Let cool 5 minutes and cut into thin strips.
- Heat oil in large skillet or wok over medium high heat. Stir fry onion and garlic for 2-3 minutes. Add cabbage, carrots, bell pepper, mushrooms, pork, crushed red pepper, salt and pepper; stir fry for 5 minutes until vegetables are crisp tender.
- Combine chicken broth and cornstarch in a small cup until smooth. Add to skillet; cook and stir gently about 1 minute or until slightly thickened.
- Serve over rice.
Nutrition Facts : Calories 374.3, Fat 5.7, SaturatedFat 1.2, Cholesterol 27.6, Sodium 292.1, Carbohydrate 63.8, Fiber 3.4, Sugar 4.7, Protein 15.7
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Gabriella Chelsea
[email protected]This dish is a must-try for any fan of Chinese food.
SABBIR MIAH
[email protected]I love that this recipe can be made in one pan. It makes cleanup a breeze.
Rozi Saleem
[email protected]This dish is a great way to use up leftover pork. It's also a great meal to prep ahead of time.
Samuel Tagaca
[email protected]I've tried a lot of twice-cooked pork recipes, but this one is by far the best. The pork is incredibly tender and the sauce is perfectly balanced.
Aidan Gelinas
[email protected]This recipe is a keeper. It's easy to make and the results are always delicious.
AS Alishan GAMING
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Amrik Bhogal
[email protected]This is one of my favorite stir-fry recipes. The pork is always tender and the sauce is delicious. I like to serve it with rice or noodles.
Eman Abid
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is flavorful and addictive.
Muhammad Adnan Ansari (Ansari Shb)
[email protected]This recipe was easy to follow and the results were delicious.
Ghazal Mirhosini
[email protected]I made this dish last night and it was amazing! The pork was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
King Castle
[email protected]This twice-cooked pork stir-fry was a hit with my family! The pork was tender and flavorful, and the sauce was delicious. I will definitely be making this again.