Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly butter an 8 inch square baking dish.
- Sift together 1 1/2 cups of flour, white sugar, salt, and baking powder. Cut in 1/2 cup of butter until the mixture is crumbly. Stir together the egg with the cream and gently mix into the flour until a soft dough has formed. Press into prepared baking dish.
- Layer the apples into the dish overlapping, in neat rows.
- Prepare streusel by mixing the brown sugar, 2 tablespoons flour, and cinnamon together in a small bowl. Cut in 2 tablespoons butter until the mixture is crumbly. Sprinkle over apples.
- Bake in preheated oven until apples have softened, and topping has browned, about 25 minutes.
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Estella Mendoza
[email protected]I love the flavor of this yabluchnyk. It's the perfect balance of sweet and tart.
Kh Afzaal Kh Afzaal
[email protected]This yabluchnyk is a delicious and easy-to-make dessert. I highly recommend it!
Abul Melik
[email protected]I'm not a big fan of apple cakes, but this one is really good. The cake is moist and flavorful, and the apples are perfectly tart.
Azan Bhatti
[email protected]This yabluchnyk is a great way to use up leftover apples. It's also a delicious and easy-to-make dessert.
MD AlAmin Hi
[email protected]I love the flavor of this yabluchnyk. The apples are perfectly tart and the cake is moist and flavorful.
Bilal Khanmarwat
[email protected]This yabluchnyk is a delicious and easy-to-make dessert. I highly recommend it!
Attiq Abbasi
[email protected]I've tried many different apple cake recipes, but this one is by far the best. It's the perfect balance of sweet and tart, and the streusel topping is amazing.
kasra safari
[email protected]This yabluchnyk is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
Jam Azhar
[email protected]I'm not a big fan of apple cakes, but this one changed my mind. It's so moist and flavorful, I couldn't resist going back for seconds.
Stella Fragiadaki
[email protected]This yabluchnyk is a great way to get your kids to eat their apples. They'll love the sweet and tart flavor.
Allah Detta Chaudhari
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Aki Akter
[email protected]I made this cake for my Ukrainian grandmother, and she said it was the best yabluchnyk she had ever had. I was so happy to make her happy!
Saphira Carter
[email protected]This yabluchnyk is a perfect fall dessert. It's warm and comforting, with a delicious apple flavor.
mijan md
[email protected]I love the simplicity of this recipe. It's a great basic apple cake that can be dressed up with different toppings, such as whipped cream or ice cream.
Vishal Lakshan
[email protected]This yabluchnyk is a great way to use up leftover apples. The cake is easy to make and the results are always delicious.
Tatenda Jason
[email protected]I was a bit skeptical about trying this recipe, but I'm so glad I did! The yabluchnyk was absolutely delicious. The cake was moist and flavorful, and the apples were perfectly tart. I will definitely be making this cake again.
Jacob Harris
[email protected]This is my new favorite apple cake recipe! It's so easy to make and always turns out perfectly. The cake is moist and flavorful, and the streusel topping is the perfect finishing touch.
MD MOSAROP
[email protected]I made this yabluchnyk for a potluck and it was a huge hit! Everyone loved it, and I even got requests for the recipe. The cake was easy to make and turned out beautifully.
Lloyd Makoti
[email protected]This Ukrainian apple cake, or yabluchnyk, was a delightful treat! The cake was moist and flavorful, with a perfect balance of sweetness and tartness from the apples. The streusel topping added a nice crunch and extra flavor. I would definitely recomm