UMEBOSHI VINAIGRETTE
A vinaigrette dressing made using Umeboshi (Japanese Pickled Plums). Very nice on blanched bean sprouts.
Provided by Wenstar
Categories Salad Dressings
Time 5m
Yield 3/4 cups
Number Of Ingredients 6
Steps:
- Place all ingredients in blender and puree.
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c3low 2mA
[email protected]This dressing is a great way to add some umami to your dishes. I used it on a salad with grilled tofu and it was delicious! The dressing is also very easy to make, so it's a great option for busy weeknights.
Usman Tukur (Ussey)
[email protected]I made this dressing for a party and it was a big hit! Everyone loved the unique flavor. I will definitely be making it again.
Umar Abdullahi Aminu
[email protected]This is a great recipe for a light and flavorful salad dressing. I love the combination of the umeboshi plums, rice vinegar, and sesame oil. It's a great way to add some extra flavor to your salads.
Ajaz Khan
[email protected]I'm always looking for new and interesting salad dressings, and this one definitely fits the bill. The umeboshi plums give it a unique flavor that I really enjoy. I'll definitely be making this dressing again.
Valare Calisto
[email protected]This dressing is a great way to use up leftover umeboshi plums. I had a few plums left over from a dish I made earlier in the week, so I decided to try this dressing. It was a great way to use them up and it tasted delicious!
Dipto Gain
[email protected]I love the combination of flavors in this dressing. The umeboshi plums give it a nice tangy flavor, while the sesame oil and rice vinegar add a nutty and slightly sweet flavor. It's a great dressing for salads, grilled vegetables, or even as a marina
Sahil Prince
[email protected]This dressing is a great way to add some umami to your dishes. I used it on a salad with grilled tofu and it was delicious! The dressing is also very easy to make, so it's a great option for busy weeknights.
Calvince Odhiambo
[email protected]I made this dressing for a party and it was a big hit! Everyone loved the unique flavor. I will definitely be making it again.
Mercedes
[email protected]This is a great recipe for a light and flavorful salad dressing. I love the combination of the umeboshi plums, rice vinegar, and sesame oil. It's a great way to add some extra flavor to your salads.
lindinkosi zondi
[email protected]I'm always looking for new and interesting salad dressings, and this one definitely fits the bill. The umeboshi plums give it a unique flavor that I really enjoy. I'll definitely be making this dressing again.
BEKAR VIDEO
[email protected]This dressing is a great way to use up leftover umeboshi plums. I had a few plums left over from a dish I made earlier in the week, so I decided to try this dressing. It was a great way to use them up and it tasted delicious!
Shalom Nosi
[email protected]I love the combination of flavors in this dressing. The umeboshi plums give it a nice tangy flavor, while the sesame oil and rice vinegar add a nutty and slightly sweet flavor. It's a great dressing for salads, grilled vegetables, or even as a marina
Ivxry
[email protected]This dressing is a great way to add some umami to your dishes. I used it on a salad with grilled tofu and it was delicious! The dressing is also very easy to make, so it's a great option for busy weeknights.
Juliane Haskins
[email protected]I found this recipe online and decided to give it a try. I'm so glad I did! This dressing is amazing! It's so flavorful and versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's a keeper!
Cynthia Atieno Okoth
[email protected]This is my new favorite dressing! It's so easy to make and it's so delicious. I love the combination of sweet and sour flavors. I've been using it on salads, grilled chicken, and even fish. It's a great all-purpose dressing.
Abdallah Mohammed
[email protected]I'm not a huge fan of umeboshi plums, but I thought I'd give this dressing a try. I was pleasantly surprised by how much I liked it! The dressing is tangy and flavorful, and it really complements the salad greens. I'll definitely be making this again
New Science
[email protected]I made this dressing for a salad party and it was a hit! Everyone loved the unique flavor. I will definitely be making it again.
NdelwAmahle Mdletshe
[email protected]This umeboshi vinaigrette is a delicious and refreshing dressing that is perfect for salads, grilled vegetables, or fish. I love the tangy and slightly salty flavor that the umeboshi plums give to the dressing. It's also very easy to make, so it's a