UPSIDE-DOWN PIZZA CASSEROLE

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Upside-Down Pizza Casserole image

"When everyone craves pizza and you have no refrigerated dough on hand and no time to prepare a homemade crust, try this easy upside-down version," writes Karen Cook of Putnam Station, New York.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 12 servings.

Number Of Ingredients 9

1 pound ground beef
1 medium onion, chopped
1 jar (14 ounces) spaghetti sauce
2 cups shredded mozzarella cheese
1 cup whole milk
2 large eggs
1 teaspoon vegetable oil
1 cup all-purpose flour
1/2 teaspoon salt

Steps:

  • In a large skillet, cook beef and onion over medium heat until the meat is no longer pink; drain. Add spaghetti sauce. Cover and simmer until heated through. Pour into a greased 13x9-in. baking dish. Sprinkle with cheese., In a blender, combine the milk, eggs, oil, flour and salt; cover and process until smooth. Pour over cheese. Bake, uncovered, at 400° for 25-30 minutes or until golden brown.

Nutrition Facts : Calories 225 calories, Fat 12g fat (5g saturated fat), Cholesterol 79mg cholesterol, Sodium 373mg sodium, Carbohydrate 14g carbohydrate (4g sugars, Fiber 1g fiber), Protein 15g protein.

Yubisha Hi
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This upside-down pizza casserole is a great way to feed a crowd. I made it for a potluck, and it was a huge hit. Everyone loved it!


Lisa Aldana
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I made this upside-down pizza casserole in a cast iron skillet, and it turned out so well! The crust was perfectly crispy and the toppings were so flavorful.


cassandra sphe
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I'm a vegetarian, so I made this upside-down pizza casserole with all vegetarian toppings. It was so good! I used mushrooms, bell peppers, onions, and olives.


Tanju Ahmed
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This upside-down pizza casserole is a great way to use up leftover pizza dough. I had some leftover dough from a pizza I made the night before, and I used it to make this casserole. It was so easy and so delicious!


Shazia Sajid
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I made this upside-down pizza casserole for my husband's birthday, and he loved it! He said it was the best pizza he had ever had.


Mysterious Design
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This upside-down pizza casserole is a great way to get your kids to eat their vegetables. I added some chopped spinach and bell peppers to mine, and my kids ate it up!


Dora Hazizaj
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I'm not a huge fan of pizza, but I loved this upside-down pizza casserole. The crust was so crispy and the toppings were so flavorful. I will definitely be making this again.


Zain Suduzai
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This upside-down pizza casserole is a great way to use up leftover pizza ingredients. I had some leftover pepperoni and sausage, and I used them to make this casserole. It was so good!


NAMASTE Mobile
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I've made this upside-down pizza casserole several times, and it's always a hit. It's so easy to make and so delicious.


Prudence Chinyani
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This upside-down pizza casserole is a great way to feed a crowd. I made it for a potluck, and it was a huge hit. Everyone loved it!


Malike Jan
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I made this upside-down pizza casserole in a cast iron skillet, and it turned out so well! The crust was perfectly crispy and the toppings were so flavorful.


sarathchandrasiri galgane bernard
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I'm a vegetarian, so I made this upside-down pizza casserole with all vegetarian toppings. It was so good! I used mushrooms, bell peppers, onions, and olives.


Melissa Armstrong
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This upside-down pizza casserole is a great way to use up leftover pizza dough. I had some leftover dough from a pizza I made the night before, and I used it to make this casserole. It was so easy and so delicious!


Athula Anil Kumara
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I made this upside-down pizza casserole for my husband's birthday, and he loved it! He said it was the best pizza he had ever had.


Ashik Khan 2% official
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This upside-down pizza casserole is a great way to get your kids to eat their vegetables. I added some chopped spinach and bell peppers to mine, and my kids ate it up!


Barasa Scholar
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I'm not a huge fan of pizza, but I loved this upside-down pizza casserole. The crust was so crispy and the toppings were so flavorful. I will definitely be making this again.


Charles Elam
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This upside-down pizza casserole is a great way to use up leftover pizza ingredients. I had some leftover pepperoni and sausage, and I used them to make this casserole. It was so good!


Martin Rosales
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I made this upside-down pizza casserole for a party and it was a huge success! Everyone loved it. The crust was so crispy and the toppings were so flavorful. I highly recommend this recipe.


SHERU MALIK
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This upside-down pizza casserole was a hit with my family! It was easy to make and so delicious. The crust was perfectly crispy and the toppings were flavorful and cheesy. I will definitely be making this again.