VANILLA GLAZED CARROTS
I had this at a restaurant, and, as always, I try and duplicate the dishes that I like. This is my version of these steamed baby carrots that are lightly coated in a sweet vanilla glaze.
Provided by V Renée Lord
Categories Side Dish Vegetables Carrots Glazed Carrot Recipes
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add baby carrots, cover, and steam until tender, 3 to 6 minutes. Transfer to a serving dish.
- Place honey, butter, vanilla extract, and vinegar in a small microwave-safe bowl and heat on high for 30 seconds in microwave oven; stir until combined. Pour glaze over carrots; season with salt and black pepper.
Nutrition Facts : Calories 100.4 calories, Carbohydrate 13.1 g, Cholesterol 15.3 mg, Fat 5.8 g, Protein 0.1 g, SaturatedFat 3.6 g, Sodium 41.6 mg, Sugar 13 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jxi Juxi
[email protected]These carrots are simply delicious. I highly recommend them.
Iraduha Amber
[email protected]I've tried other vanilla glazed carrot recipes before, but this one is by far the best. The glaze is so flavorful and the carrots are cooked perfectly.
hidden game play
[email protected]I made these carrots for Easter dinner and they were a big hit. Everyone raved about them.
Reeve Julius
[email protected]These carrots are a great way to get your kids to eat their vegetables. My kids loved them!
Anita Dhungana
[email protected]I wasn't sure how the vanilla glaze would taste on carrots, but I was pleasantly surprised. It was a great combination.
Naqi Shah
[email protected]I love that this recipe uses fresh carrots. It makes a big difference in the flavor.
Sr Sajjad
[email protected]These carrots are so easy to make, even a beginner cook can make them. They're also very affordable, which is a plus.
namaraj kuamar
[email protected]The vanilla glaze on these carrots is amazing. It's the perfect balance of sweet and savory.
Darris Mitcham
[email protected]I was surprised at how much I enjoyed these carrots. I'm not usually a big fan of vegetables, but these were delicious.
Afran Nishat
[email protected]I've made these carrots several times now and they're always a crowd-pleaser. They're the perfect side dish for any occasion.
Ahmad Rafa
[email protected]These carrots were a hit at my last dinner party! They were so easy to make and everyone loved them.