VANILLA SUGAR COOKIES
These crisp-chewy cookies have a great buttery taste and a nice note of fresh vanilla.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 1h
Yield Makes about 18
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Whisk together flour, baking soda, and salt. Beat sugars and vanilla seeds with a mixer on medium speed for 1 minute. Add butter; beat until pale and fluffy, about 3 minutes. Add eggs, 1 at a time, beating well after each addition. Reduce speed to low. Add flour mixture; beat until well combined.
- Using a 2-inch ice cream scoop (3 tablespoons), drop dough onto parchment-lined baking sheets, spacing2 inches apart (no more than 4 cookies per sheet).
- Flatten cookies slightly using the palm of your hand; sprinkle with sanding sugar. Lightly brush tops of cookies with water using a pastry brush. Sprinkle with sanding sugar again.
- Bake until light golden brown, 14 to 16 minutes. Transfer sheets to wire racks, and let cool for 5 minutes. Transfer cookies to racks, and let cool completely.
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CJ Aucamp
[email protected]These cookies are a great way to show your friends and family how much you care.
Tracey Michael's
[email protected]I love the simplicity of this recipe. It's easy to follow and the cookies always turn out great.
Travis Nelson
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
GIBBS GAMING
[email protected]I'm not sure what I did wrong, but my cookies came out really dry. I think I might have overbaked them.
Gsm Gsm
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Newlife Essential Bakery
[email protected]I made these cookies gluten-free by using almond flour instead of all-purpose flour. They turned out great!
Max Evangelista
[email protected]These cookies are a great way to use up leftover egg whites.
Kalu Chima
[email protected]I've tried a lot of vanilla sugar cookie recipes, but this one is by far the best. The cookies are soft, chewy, and have the perfect amount of sweetness.
Aftab Kosh
[email protected]These cookies are so addictive! I can't stop eating them.
Mukasa Akram
[email protected]I'm not a big fan of vanilla, but I still enjoyed these cookies. They're not too sweet and have a nice, light flavor.
Afsal Hussain
[email protected]These cookies are the perfect treat for any occasion. I've made them for birthdays, holidays, and just because.
Shakira Dobbs
[email protected]I love that this recipe uses vanilla sugar. It gives the cookies a really unique flavor.
Jihad Hasan
[email protected]These cookies are so easy to make, even my kids can help. They're always a fun treat to make together.
Shamas Khayyam
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Md Eyasin Munshi
[email protected]These cookies are the perfect combination of soft and chewy. I love the vanilla sugar flavor.
Chop Daye
[email protected]I followed the recipe exactly, but my cookies came out flat and dry. I'm not sure what went wrong.
Antor Kumar Mahato
[email protected]These cookies were a little too sweet for my taste, but otherwise they were good.
Evans Kakoma
[email protected]Not bad!
Jackson Bondo
[email protected]I've made these cookies several times now, and they're always a hit. They're easy to make and always turn out perfectly.
Aabid Malik
[email protected]These vanilla sugar cookies turned out amazing! They were so soft and flavorful, and the vanilla sugar gave them a wonderful aroma. I will definitely be making these again.