VEGAN BAKED BEANS A LA CROCK POT
At the time I'm posting this there are two other vegan baked bean recipes on the Zaar, both look really good. I didn't find one for the crock pot however, using dried beans and no tomatoes.....so hopefully this fits that bill for someone else out there! I found the recipe online - http://www.beanbible.com. There are only a few things I tweaked, one being Bakon yeast. Unfortunately not something I'm at all familiar with or have ever seen in the stores, but I found out a little more about it and replaced it with some nutritional yeast & liquid smoke. Adjust the heat as you wish. NOTE: Soak the beans ahead of time (night before). The cooking time doesn't reflect the overnight soaking of the beans, but it does reflect the crock pot cooking time if set to low. Hope you enjoy!
Provided by magpie diner
Categories One Dish Meal
Time 8h30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Night before: Soak the beans in plenty of water.
- When you're ready to get the crock pot going, drain the beans then add them to a large pot on the stove. Cover them with fresh water and bring to a boil, boil for 15 minutes and then drain.
- While the beans are boiling, mix together the molasses, sugar, mustard powder, cayenne, nutritional yeast, liquid smoke and braggs/tamari in a bowl.
- Turn your crock pot to low. Add in the par-boiled beans, the molasses mixture, onion, garlic, salt and pepper. Stir well to combine. Add enough water to just cover the beans, stir again. Lastly, add in the bay leaves.
- Cook on low until beans are very soft, about 8 hours. Check periodically and add more water if need be - you don't want it to dry out, and all depending on your crock pot -- it could. Adjust seasoning to your taste. Enjoy with some crusty bread and a salad!
Nutrition Facts : Calories 353.8, Fat 1.7, SaturatedFat 0.1, Sodium 403.8, Carbohydrate 70.6, Fiber 18.1, Sugar 23.6, Protein 16.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #preparation #main-dish #vegan #vegetarian #crock-pot-slow-cooker #dietary #one-dish-meal #equipment
You'll also love
Prince awais Malik
[email protected]I can't wait to try this recipe. It looks so delicious!
Divinefavour Joshua
[email protected]These beans are the perfect comfort food. They're so hearty and satisfying.
Ghafar Qaisrani
[email protected]I'm so glad I found this recipe. It's a great way to make a delicious and healthy meal.
Drew Drew
[email protected]These beans are so delicious and flavorful. I love that they're vegan, so I can enjoy them without guilt.
Laura Mitchell
[email protected]I've made these beans several times, and they're always a hit with my family and friends.
Abu Yahya
[email protected]These baked beans are a great addition to any potluck or picnic.
Hussnain Chowdhary
[email protected]These beans are a great way to use up leftover beans. I always have a can or two of beans in my pantry, so I can make this recipe anytime.
khaled rabayah
[email protected]I love that this recipe is so versatile. I can add different spices or vegetables to change up the flavor.
Nova Nova
[email protected]These baked beans are so easy to make, and they're always a crowd-pleaser.
Chisa Taylor
[email protected]I made these beans for a barbecue, and they were a huge hit! Everyone loved them.
Roman Reings
[email protected]I've tried several different recipes for vegan baked beans, and this one is by far the best. The beans are always cooked perfectly, and the sauce is so flavorful.
Jay Pasquarille
[email protected]These baked beans are a great source of protein and fiber. They're also very affordable to make.
Md juwel Rana
[email protected]I love the convenience of this recipe. I can just throw everything in the crock pot in the morning, and dinner is ready when I get home from work.
America Account
[email protected]These beans are delicious! I made them for a potluck, and they were the first dish to disappear.
Tommy T
[email protected]I'm not vegan, but I love these baked beans! They're so hearty and satisfying, and they have a great smoky flavor.
MeeR Jawed Mengal
[email protected]I've been making this recipe for years, and it's always a hit with my family and friends. The beans are always cooked to perfection, and the sauce is so rich and flavorful.
Hamidullah Ahmadzai
[email protected]These vegan baked beans are a total game-changer! They're so easy to make in the crock pot, and they come out perfectly tender and flavorful. I love that I can just throw all the ingredients in and let it cook all day.