From Dinner:A Love Story. We made this with blueberries and substituted more vanilla for the almond, as that's what we had available. Delicious!
Provided by basia1
Categories Berries
Time 50m
Yield 1 cobbler, 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 400°F. In a glass baking dish, toss together the fruit and sugar. Cover with foil. Bake for 20 minutes.
- While the peaches are baking, prepare the cobbler topping. In a small bowl, stir together the almond milk, oil, vanilla, and almond extract, and set aside.
- In a large bowl, place both flours, sugar, baking powder, cinnamon, and salt, and stir well to combine.
- Add the wet ingredients into the dry ingredients slowly, stirring to combine after each addition.
- After the fruit has cooked, remove the piece of foil. Scatter spoonfuls of the dough on top of the fruit (smushing and flattening down the dollops a bit) and return the pan to the oven.
- Bake another 15 minutes or until the topping is golden brown.
- Allow to cool for 10 minutes before serving.
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han mohd
[email protected]This cobbler is a great way to use up summer fruit. It's also a delicious and easy-to-make dessert.
Oyeen Bakre
[email protected]This cobbler is a delicious and easy-to-make dessert. I love the combination of blackberries and peaches, and the crust is flaky and buttery.
Melchii B√∏√∏
[email protected]I've never made a cobbler before, but this recipe was so easy to follow. The cobbler turned out perfectly and it was absolutely delicious.
Mike Too
[email protected]This cobbler is the perfect dessert for a special occasion. It's elegant and delicious, and everyone will love it.
Hanif Nazari
[email protected]I made this cobbler for a party and it was a huge hit! Everyone loved the flaky crust and the sweet and juicy filling.
Ahsan Abubakar
[email protected]This cobbler is a great way to use up fresh fruit. I also like that it's a vegan recipe, so everyone can enjoy it.
Rajpoot Rajpoot
[email protected]I love the combination of blackberries and peaches in this cobbler. It's a unique and delicious flavor combination.
Ismael Rivera Jr
[email protected]This cobbler is the perfect summer dessert! It's light and refreshing, and the fruit filling is bursting with flavor.
Mateen Rajput
[email protected]I've made this cobbler several times and it's always a crowd-pleaser. The crust is flaky and the filling is sweet and juicy.
Cap Tino
[email protected]This cobbler is so easy to make and it always turns out delicious. I love that I can use fresh or frozen fruit.
Kailey Ryan
[email protected]My family loved this cobbler! It was the perfect dessert for a summer gathering.
Minahil Asif
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it.
Sheraz Az
[email protected]This cobbler is amazing! The crust is flaky and buttery, and the filling is sweet and juicy. I highly recommend this recipe.
KokoJan KokoJan
[email protected]I love this recipe! It's so easy to make and always turns out great. The cobbler is always moist and flavorful, and the crust is perfect.
Liam NB
[email protected]This cobbler was a hit with my family! The combination of blackberries and peaches was perfect, and the crust was flaky and delicious. I will definitely be making this again.