VEGAN CARROT, BROCCOLI AND BEAN SHOOT SALAD
Categories Salad Vegetable No-Cook Vegetarian Quick & Easy Wheat/Gluten-Free Lunch Healthy Vegan
Yield 6-8
Number Of Ingredients 16
Steps:
- Toss all of the vegetables together with the cilantro. Place all of the dressing ingredients except the chili and garlic in your blender and pulse a few times until well combined. Then stir in the garlic and chili. Pour the dressing over the salad and season to taste. Garnish with sesame seeds or chopped raw nuts if desired. YUM!
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roham asadi
[email protected]This salad is a great way to get your kids to eat their vegetables. It's colorful and flavorful, and the kids will love the crunchy texture of the bean sprouts.
Rilwele Tshikovhi
[email protected]I'm always looking for new ways to cook carrots, and this salad is a great option. The carrots are roasted until they're slightly caramelized, which gives them a delicious flavor.
FLOWER Tendo
[email protected]This salad is so refreshing and light. It's the perfect meal for a hot summer day.
Maureen Calder
[email protected]I'm not a huge fan of bean sprouts, but they were actually really good in this salad. They added a nice crunch and flavor.
Abbas Mashi
[email protected]This salad is a great way to use up leftover vegetables. I always have carrots and broccoli in my fridge, so this is a perfect recipe for me.
Urmom
[email protected]I'm always looking for new vegan recipes, and this one definitely fits the bill. It's healthy, delicious, and easy to make.
cre92468
[email protected]I love the colors in this salad. It's so vibrant and inviting.
Dennis Flores
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Bero Sheilla
[email protected]I made this salad for lunch today and it was delicious! The dressing is tangy and flavorful, and the vegetables are crisp and fresh.
kytoni gyiem
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the addition of bean sprouts, they add a nice crunch.
Shamirah Nakitende
[email protected]I'm not usually a fan of salads, but this one was really good. The combination of flavors and textures was perfect.
Prince Jah
[email protected]This salad was a hit at my last potluck! Everyone loved the crunchy texture and the flavorful dressing.