Great for an afternoon snack that helps curb the sweet tooth, too!
Provided by Shaneenoosh
Categories Desserts Cookies No-Bake Cookie Recipes
Time 15m
Yield 20
Number Of Ingredients 5
Steps:
- Grind dates in a food processor until smooth; add cashews and continue to process until finely ground.
- Transfer the cashew mixture to a large bowl. Mix orange zest and cardamom into the cashew mixture. Divide and shape mixture into 1-inch balls.
- Spread coconut flakes into the bottom of a shallow dish. Roll balls in coconut to coat.
Nutrition Facts : Calories 85.6 calories, Carbohydrate 9 g, Fat 5.5 g, Fiber 1.3 g, Protein 1.7 g, SaturatedFat 2.1 g, Sodium 55.8 mg, Sugar 5.3 g
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Younus Jan
[email protected]This dessert is a great way to use up leftover dates and cashews.
Wafula Peter
[email protected]I've never had a vegan dessert that I liked before, but this one was amazing!
addi gleason
[email protected]This dessert is so easy to make, it's perfect for a weeknight treat.
usama nonari
[email protected]I'm not a big fan of dates, but I loved this dessert. The cashews really balance out the sweetness of the dates.
Ali Khan Baloch AN Vlog Fun videos
[email protected]This dessert is the perfect balance of sweet and savory.
Amahle Olwabafokazane
[email protected]I love that this dessert is made with all natural ingredients. It's a healthy and delicious treat.
Char Mills
[email protected]This dessert is so rich and decadent, you'd never guess it's vegan.
Kwesi Solomon
[email protected]I've made this dessert several times now and it's always a hit. It's so easy to make and it's always delicious.
Mhd Ashkar
[email protected]This was the perfect dessert to end a special meal.
alexis desales
[email protected]I made this dessert for a party and it was a huge hit! Everyone loved it, even the people who aren't vegan.
Daimon Roy
[email protected]This dessert is a must-try for anyone who loves dates and cashews. It's also a great option for vegans and people with dairy allergies.
talib mahar
[email protected]Wow!
Bulumko Nini
[email protected]This was my first time making a vegan dessert, and it turned out great! The instructions were easy to follow and the dessert was ready in no time. I'll definitely be trying more vegan recipes in the future.
Tonya Partridge
[email protected]I'm not a vegan, but I still loved this dessert! It was so rich and flavorful, I couldn't believe it was dairy-free. I'll definitely be making it again.
Sobuj Nahar
[email protected]This vegan date and cashew dessert was an absolute delight! The combination of flavors was perfect, with the sweetness of the dates complemented by the richness of the cashews. The texture was also spot-on, with a creamy filling and a crispy crust.