VEGAN OATMEAL CRANBERRY COOKIES (SUGAR FREE)
I was looking for classically delicious vegan oatmeal cookie recipe, that was lower in fat and sugar--I stumbled upon one that needed a lot of tweaking and this is what it has become. Everyone who has tried these loves them and you can't even tell that these are vegan, or sugar free to boot. Happy baking!
Provided by MellyLou
Categories Drop Cookies
Time 17m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375.
- These can be made with just a bowl and a spoon--overmixing will make them spongy, so start by mixing the dry ingredients together and then add syrups, oil, vanilla and cranberries.
- Spoon onto lightly greased, parchment or silpat surface. Bake for 10 or less minutes, until just turning slightly brown on edges--cookies may seem a bit too soft, but they will firm up a bit while still maintaining a good soft moist texture.
- Be careful not to overcook (or yes, they will be dry and hard)!
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Andrew Swann
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor. I won't be making them again.
Muhammadjamiu Habeebullah
[email protected]I thought these cookies were great! They were easy to make and they tasted delicious. I will definitely be making them again.
Rao Mubshar
[email protected]These cookies were okay. They weren't anything special, but they were also not bad. I probably won't make them again.
Sairah Shrestha
[email protected]Meh.
DONPRINCE Lazarus
[email protected]I wasn't a huge fan of these cookies. They were a bit too sweet for my taste and the texture was a bit too dense. I think I'll stick to my regular oatmeal cookie recipe.
max boshie
[email protected]These cookies were a bit dry for my taste, but they still had a good flavor. I think I'll try adding some more moisture next time.
Asif Bosudha
[email protected]These cookies are amazing! They're soft, chewy, and have a perfect balance of sweetness and tartness. I love that they're vegan and sugar-free, too. I'll definitely be making these again!
Benjamin Richard
[email protected]These cookies are delicious! I love the combination of oats, cranberries, and spices. They're also very easy to make. I will definitely be making these again.
Mohammad rawa
[email protected]I was looking for a healthy and delicious vegan oatmeal cranberry cookie recipe, and this one fit the bill perfectly! The cookies were easy to make and turned out perfectly. They're soft, chewy, and have a wonderful flavor. I'll definitely be making
Md riyad Md riyad
[email protected]These cookies are amazing! They're so soft and chewy, and the cranberries add a nice tartness. I love that they're vegan and sugar-free, too. I'll definitely be making these again and again!
SM. SAGOR
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them, even the people who aren't vegan or sugar-free. They're so easy to make and they're so delicious. I'll definitely be making these again!
Claudia Leos
[email protected]These cookies were a hit! My family loved them and couldn't believe they were vegan and sugar-free. They were soft and chewy, with a perfect balance of sweetness and tartness from the cranberries. I'll definitely be making these again!