Think of this as a spicy pumpkin flavored riceshake. It's a perfect drink for kids and adults alike!
Provided by Lalena
Categories Fruits and Vegetables Vegetables Squash
Yield 10
Number Of Ingredients 6
Steps:
- Combine the pumpkin, rice milk, rice milk ice cream, cinnamon, nutmeg and mace in a blender. Puree until smooth. Add additional rice milk to thin, if desired.
Nutrition Facts : Calories 98.1 calories, Carbohydrate 21.9 g, Fat 1.3 g, Fiber 2.5 g, Protein 1.7 g, SaturatedFat 0.1 g, Sodium 247.3 mg, Sugar 10 g
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Monica Nandagi
[email protected]This is a must-try recipe for anyone who loves pumpkin pie.
Summer Nichole
[email protected]I can't wait to make this vegan pumpkin nog again next year.
Tripht Kalra
[email protected]This is the perfect drink to warm you up on a cold winter day.
Zihad Zim
[email protected]I made this vegan pumpkin nog for a party and it was a hit! Everyone loved it, even the people who aren't vegan.
Amok Gurung
[email protected]This pumpkin nog is a great way to use up leftover pumpkin puree. It's a delicious and festive drink that's perfect for the fall.
Hdogthebeast
[email protected]I love that this vegan pumpkin nog is made with all natural ingredients. It's so much healthier than traditional eggnog.
THEREALHONEY
[email protected]This vegan pumpkin nog is a lifesaver for me during the holidays. I'm lactose intolerant, so I can't have traditional eggnog. This is a delicious and festive alternative.
mansoor ghani
[email protected]I was a bit skeptical about trying this vegan pumpkin nog, but I was pleasantly surprised. It's actually really good!
Qaiser Raja
[email protected]I'm not vegan, but I really enjoyed this pumpkin nog. It's a great way to get your daily dose of fruits and vegetables.
Abdurashid Furre
[email protected]This is the best vegan pumpkin nog I've ever had! It's so rich and creamy, and the spices are perfectly balanced.
Abdal Hussain
[email protected]I made this vegan pumpkin nog for my family and they loved it! It was so easy to make and it tasted just like the real thing.
Nontobeko Nkosi
[email protected]This vegan pumpkin nog is a delicious and creamy alternative to traditional eggnog. It's perfect for the holidays or any time you're craving a festive drink.