VEGAN PUMPKIN SPICE CAKE
This cake is beautifully moist and incredibly simple to make; it's also 100% vegan and nut free, so it's an all-around winner in my book. It can easily be cut into bars or squares, and you could even add icing on top for an extra something. I hope you enjoy this as much as I do!
Provided by SparkleMeSarah
Categories Fruits and Vegetables Vegetables Squash
Time 1h5m
Yield 12
Number Of Ingredients 15
Steps:
- Boil 1 cup water and mix with instant coffee in a measuring cup or mug. Set aside to cool.
- Preheat the oven to 350 degrees F (175 degrees C). Grease a rectangular 9x13-inch baking pan.
- Combine flour, sugar, mixed spice, baking powder, salt, cinnamon, nutmeg, and ginger in a bowl and mix well. Add cooled coffee, oil, and 3/4 cup water and mix until well combined. Fold in pumpkin puree and vanilla extract; mix well. Pour batter evenly into the prepared baking pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean or almost clean, as this cake can be quite sticky, about 30 minutes.
- Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Cool at least 15 minutes more before cutting.
Nutrition Facts : Calories 233.9 calories, Carbohydrate 23 g, Fat 14.4 g, Fiber 1 g, Protein 3.1 g, SaturatedFat 2.3 g, Sodium 265.7 mg, Sugar 0.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rummi Singh
[email protected]I made this cake for my vegan friend's birthday and she loved it! She said it was the best vegan cake she's ever had. The cake was moist and fluffy, and the pumpkin spice flavor was perfect. I will definitely be making this cake again.
Zubair Mursalinzai
[email protected]This cake was a hit at my Thanksgiving dinner. Everyone loved it, even my non-vegan guests. The cake was moist and flavorful, and the pumpkin spice flavor was perfect. I will definitely be making this cake again next year.
Punjabi Malikph143
[email protected]I was looking for a vegan pumpkin spice cake recipe and I found this one. I'm so glad I did! The cake was easy to make and it turned out perfect. The flavor is delicious and the texture is moist and fluffy. I will definitely be making this cake again
Jenny Merry
[email protected]This cake is amazing! I've made it several times and it's always a hit. The texture is perfect and the flavor is out of this world. I highly recommend this recipe.
Abdullahi Haladu
[email protected]I'm not a vegan, but I love pumpkin spice cake. I decided to try this recipe and I was not disappointed. The cake was so good that I ate two pieces! I will definitely be making this cake again.
Luna Luna Al taki
[email protected]This cake is so easy to make and it's so delicious. I've made it several times and it's always a hit. The pumpkin spice flavor is perfect and the cake is moist and fluffy. I highly recommend this recipe.
Ogbodo Chukwuebuka Michael
[email protected]I made this cake for my vegan friend's birthday and she loved it! She said it was the best vegan cake she's ever had. The cake was moist and fluffy, and the pumpkin spice flavor was perfect. I will definitely be making this cake again.
Joe Longmire
[email protected]This cake was a hit at my Thanksgiving dinner. Everyone loved it, even my non-vegan guests. The cake was moist and flavorful, and the pumpkin spice flavor was perfect. I will definitely be making this cake again next year.
Raj Thakulla
[email protected]I was looking for a vegan pumpkin spice cake recipe and I found this one. I'm so glad I did! The cake was easy to make and it turned out perfect. The flavor is delicious and the texture is moist and fluffy. I will definitely be making this cake again
Thilini Madushani
[email protected]This cake is amazing! I've made it several times and it's always a hit. The texture is perfect and the flavor is out of this world. I highly recommend this recipe.
Khansaid Khanjan
[email protected]I'm not a vegan, but I love pumpkin spice cake. I decided to try this recipe and I was not disappointed. The cake was so good that I ate two pieces! I will definitely be making this cake again.
Hasan Nirob
[email protected]This cake was absolutely delicious! I made it for my family and everyone loved it. The cake was moist and fluffy, and the pumpkin spice flavor was perfect. I will definitely be making this cake again.